Of Stickers and Boomers

Wendell Berry, photo by Guy Mendes A suggestion for your weekend: Make time to settle into your favorite chair with a cup of tea, or a nice glass of wine and listen to “It All Turns on Affection” a lecture by the great Wendell Berry. This is the 2012 Jefferson Lecture in the Humanities, delivered at the Kennedy Center just this week. Now, I’ll admit that this lecture is more than an hour long–which is why I sugge...

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Goat Worship: A Halloween Exclusive!

Dance with me in the witches’ grove! Bwah ha…ha…er…. Well, okay, if you’re not so into that, I’ll take an apple instead. This Saturday our friends Gloria Putnam and Steve Rudicel at the Mariposa Creamery in Altadena gave a free, two-hour class on the basics of goat keeping. I was there with bells on. I’ve always wanted goats. It was a wonderful afternoon–about forty “goat curious...

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Strange brew: herbal steam for a chest cold and sinus pain

Mrs. Homegrown here: I’ve had a bad cold for almost a week now. It’s gone through all the classic steps: the sore throat, then the snot factory, then the ghastly “productive cough” that keeps you awake at night, and on top of it all, the lost voice. Oh, the fun! I thought I was almost out of the woods, but then I seem to have hit a cul-de-sac involving the sinuses. Sinus trouble is a new malady for me–I’m jus...

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Deep Bedding for Chickens

We’ve got about 5-6″ of loose stuff on the floor of our chicken run. Underneath that, it’s black gold. Around this time of year, folks are getting chickens. Some for the first time. So I figured it was time to talk about deep bedding again. I know we’ve written about it before, in our book, or on this blog, but this advice bears repeating: Nature abhors bare ground.  Line your chicken coop and run with a thick l...

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Vertical Vegetables

Frederick Law Olmstead’s office has a 19th century “vertical garden.” Vines! I was somewhat dismayed to see a local newspaper article touting a company that sells a $1,000 vertical vegetable garden system to schools. The company has a plan to sell this system nationwide. The problem is that I have serious doubts about the long term viability of vertical garden walls for a number of reasons: irrigation, maintenance and start u...

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Bean Fest, Episode 7: The Home-Ec Supper Club

Mrs. Homegrown here: Welcome back to Bean Fridays! A change of pace this week: Instead of a recipe, an idea. Our friend Ari was hanging out with us a while back, and we were talking about how its fun to eat at a friend’s house, even if they don’t serve up anything special, how a commonplace dish for one person is a novel thrill to another. And of course,  how just being together is what makes it fun. The problem is that we too ofte...

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More On the National Heirloom Exposition

Squash tower at the National Heirloom Exposition Quite honestly, between the lead and zinc in our soil and an endless heat wave that seems to portend climactic disaster, I’ve been a bit dispirited with our little urban homestead project this summer. The Heirloom Exposition up in Santa Rosa lifted me out of my petty depression. The amazing speakers, exhibits and vendors, left me inspired and ready to get back to work. This week I...

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Interview With Apartment Gardener Helen Kim

We got a lot of emails after posting the image above of Los Angeles based photographer Helen Kim’s astonishing windowsill garden. It’s a great example of what you can do with a small amount of space, and brings to mind William Morris’ advice, “Have nothing in your house that you do not know to be useful, or believe to be beautiful”. Helen graciously sat down for an email interview to talk about her beautiful and useful garden...

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Three Front Yard Vegetable Gardens

I spotted some nice front yard gardens while I was out for a walk the other day. Check out these finds: Above, these gardeners have used some scrap lumber as retaining walls to allow them some extra soil depth for planting. In this small front yard bed they’re growing beautiful kohlrabi (my new favorite vegetable), some climbing beans and a few different kinds of squash. Keeping a veggie garden doesn’t have to be either complicated...

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The Pressure is On

My pressure cooker is my new best friend. Especially when I’m not in the mood for cooking, I can toss a few ingredients in, lock the lid down and come back to a healthy, nutritious supper in just a few minutes. Unfortunately I couldn’t find a pressure cooker cookbook up to my standards. All of the ones I checked out from the library, even those newly published, seemed stuck in the 1950s tuna noodle casserole era, when pressure cooki...

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