Campfire Cooking: Fish in Clay (& Vegetarian Options!)
...nce the process is the same. You can dress sturdy veggies like carrots and baby potatoes with fat and herbs, wrap them with leaves, cover that with clay and throw it on the coals. Pascal also recommended trying fruit, like pears. He likes pears with native California black sage. Better still, you can skip the clay and use grass instead, which is much easier for impromptu cooking. Grass is good insulator, maybe not good enough for a delicate trout,...
