Build a Solar Dehydrator

Like many of you, I suspect, we’ve got a few too many tomatoes at this time of the year. One of our favorite ways to preserve our modest harvest is with our solar dehydrator. There’s nothing like the taste of sun dried tomatoes, but unless you live in a very dry desert climate like Phoenix, Arizona you can’t just set fruit out in the sun and expect it to do anything but go moldy. In most places in the world, including here in...

Continue reading…

How to make a Calendula oil infusion

Love that golden orange color. It’s prettier in real life. So finally I get around to finishing off this mini series on Calendula (pot marigold). This post will be on infusing oil, and next week we’ll have the one on salves. We’ve already covered the growing and drying Calendula: Why not plant some Calendula Harvesting and drying Calendula Oil infusion is as simple as can be.  Oil infusion is soaking. Think of...

Continue reading…

Hay Boxes or Fireless Cookers

Illustration from The Fireless Cook Book Mrs. Homegrown here: Jessica from Holland sent us a letter recently praising our work, but very, very gently scolding us not including the hay box, a groovy old energy saving technology, in our book. We do stand corrected! And her enthusiasm for hay boxes has reignited our interest, too. We actually considered hay boxes for Making It, but didn’t end up building one for a variety of reasons...

Continue reading…

Solar Light Hack

We wanted a solar powered light over our new entrance arbor. The problem is that most of the lights available are just plain ugly. And the solar panels on the cheaper models are usually mounted on the light itself making it impossible to place them in a shady spot. I came up with a simple solution. First, I bought an inexpensive solar light intended to be mounted on a fence. I took it apart and desoldered the LEDs off the circuit board. Nex...

Continue reading…

A Parvati Solar Cooker

Damn, is solar cooking easy! Put some rice in a pot, place the pot in this simple panel cooker, made with cardboard and aluminum foil, stick it out in the sun and two hours later you have lunch. We built our “Parvati” solar cooker with plans designed by Shobha Ravindra Pardeshi that can be found here. Pardeshi, who runs an “appropriate technology” company with her husband in India has another design for a similar dish-sha...

Continue reading…

DIY Outdoor Shower

y will you be saving water and burning less fossil fuels to heat that water, but your body odor will soon separate your real friends from superficial hangers-on. But we urban homesteaders don’t need to be stinky since it’s possible and easy to build an outdoor solar shower. There are two reasons this makes sense, particularly in a place with as warm a climate as LA. First of all, you can direct the water straight into the garden and...

Continue reading…

Press

m in the heart of Los Angeles. They are the keepers of the popular DIY blog, Root Simple, and the authors of The Urban Homestead (2008), which the New York Times calls “…the contemporary bible on the subject” and Making It (2011) a project book for post-consumer society. In addition to their writing and blogging, Kelly and Erik teach and speak on the topics of self-reliance, urban gardening and sustainability. Other Info: Contact us: roots...

Continue reading…

The Food and Flowers Freedom Act

website: Problem: In 1946, a Los Angeles municipal code known as the Truck Gardening Ordinance was written to allow the growing of vegetables in a residential (R1) zone for sale off-site. What this means, however, is that it is prohibited for city dwellers in R1 zones to grow fruits, nuts, flowers or seedlings and sell them off-site – at local farmers’ markets for example. Furthermore, no one at City Hall can agree on what Truck Gardeni...

Continue reading…

Remember to Label Those Jars!

e no idea. They were probably the result of some late night canning frenzy two years ago. At the time I probably thought to myself, “I’ll label them in the morning.” Not only should the jars be labeled, but it would also have been nice to have some notes on the recipe I used and where the fruit was sourced from. To this end I’ve started a preservation diary in a useful program called Evernote. Perhaps I should get a tatto...

Continue reading…