Return of Bean Friday: Spicy Mayocoba Beans

Mrs. Homegrown here: Our neighbor Teresa of Tularosa Farms gave us this recipe. She not only gave us this recipe, but a bag of beans to go with it, and a loaner dutch oven.  How’s that for neighborly? I made it a while back and really liked the results. Erik proclaimed it to be the best of all the Bean Friday dishes, though I remain partial to the Bastardized Puerto Rican beans. I’m happy to finally get a moment to share th...

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Ordo Ab Chao

...n of the American Psychiatric Association’s Diagnostic and Statistical Manual of Mental Disorders turned into gardening advice.Got attention deficit disorder? Well, here’s how ya mix up your own potting mix. Face it, we’re all in the diagnostic manual somewhere. I suffer from a chronic lack of organizational ability. Square foot gardening has never worked for me–I just can’t keep up with the schedule. For some folks...

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Have any ideas? We’re rewriting the anniversary gift list

Okay, this has almost nothing to do with the post. But Anne, mentioned below, and her broody hen Big Wig, are fostering kittens. Yes, the hen sits on the kittens. You might die of the cuteness if you saw it. If you live in the LA area and need a fluffy, chicken-identified kitten, drop us a line. Our neighbors Anne and Bill are about to have an anniversary. Anne was thinking about a gift for Bill and referenced the traditional anniversar...

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Content Mills: Pimples on the Information Superhighway

u and Ehow, which you can use on your own web site, please don’t hesitate to contact me. All the videos on Ehow include links to your website, a bio of the expert, and Google Search result optimization. Google adjusted its algorithms last week to bump down content mill sites. A study, released this past weekend by Sistrix, shows how that adjustment has changed search results. The results are mostly positive. In Sitrix’s “visibi...

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Eating In: The Biosphere Cookbook

...from the backyard and make use of the bare-bones recipes in this book. And don’t worry about having to grow your own cooking oils–the Biospherians had trouble with that and have thoughtfully skipped any deep fried items. The Biosphere’s kitchen. But let’s get to those recipes! For relaxing next the the shore of the Biosphere’s simulated ocean there’s “Beach Blanket Bean Burgers,” “Bea...

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Why not plant some Calendula?

Calendula glows like the sun. Mrs. Homegrown here, leaving the composting controversy behind… One of my favorite plants in the garden is Calendula officinalis, aka pot marigold. It should not be mistaken for common marigold, or Mexican marigold, both of which are in the genus Tagetes. Tagetes marigolds are popularly used in companion planting (to ward off bugs in the garden), and for combating nemadtodes in the soil. Calendula...

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Roasted Corn on the Cob – Indoors!

This is the actual corn, looking somewhat wan under the kitchen lights. It was actually very pretty. And tasty. Mrs. Homegrown here: Oh. Em. Gee. Why have I never done this before? I suspect everyone else has, but if there are a few ignorant souls like myself out there, let me tell you a secret: cook your corn on the cob in the oven. I knew about corn on the grill, of course. But when it came to indoor corn cooking, I only knew to boil...

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Bean Fest, Episode 5: Black-Eyed Pea Salad (Lubyi Msallat)

...allment comes from a cookbook we’ve been trying out over the last week called Vegetarian Dishes from Across the Middle East, by Arto der Haroutunian. These recipes really fit well with our kitchen just now, considering its emphasis on classic summer vegetables (like eggplants, cucumbers and tomatoes) and bulk bin foods like beans and grains. This black-eyed pea appetizer (meze) is of Syrian-Lebanese origin and is easy to prepare. All you...

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Scrambled Eggs, Tomatoes and Bulgar

I believe we’ve mentioned Vegetarian Dishes from the Middle East by Arto Der Haroutunian here before. Given our obsession with our local Armenian supermarket it’s a must-have reference in our house. Lately we’re overwhelmed by eggs. I went to this book looking for something new to do with eggs and whatever basic ingredients I had in the pantry. I tried this recipe and liked it very much. It’s not pretty. It’s quick...

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Magenta Spreen Lambsquarter

Magenta Spreen Lambsquarter (Chenopodium giganteum a.k.a. “tree spinach”) has reemerged in our garden via the compost pile. It’s a striking edible weed, part of the family that encompasses spinach, quinoa and epazote. Seeds of Change sells this beautiful variety, oddly named “Magenta Spreen.” Like other members of the Chenopodium family it has a fair amount of oxalic acid which could be a problem if it’s all...

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