Foodcrafting 101

...to recreate everything at home. Foodcrafting 101 Workshop Schedule: Bread Making: Master the simple technique of bread making from scratch using the no-knead bread recipe from the Institute Director’s own cookbook. Learn about types of flour, where to purchase them, how to shape loaves and achieve the perfect crust. You’ll learn how to recreate a professional bread baker’s oven at home and produce loaves that rival accomplished bakers. Cheese Mak...

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Saturday Tweets: #FlyingLess, VHS Making a Comeback and Alanis Morissette Impressions

...witter.com/a5B7J0aHX1 — Wrath Of Gnon (@wrathofgnon) March 19, 2018 VHS is making a comeback https://t.co/cankAKwcRR — Root Simple (@rootsimple) March 20, 2018 The auto industry has already established primacy over our cities. Now they want primacy over our bodies too? Enough. Tech solutions with dubious ethical implications don’t give us the future I want to live in. https://t.co/WbypKPrr0F — Eric Bruins (@ejfbruins) March 22, 2018 Love Dan Pears...

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More on our gardening disasters

...n important plant– the source of linen and linseed oil and of course, flax seeds. I considered it a privilege–I don’t know any better word– to watch it grow tall and bloom. At the end of the season, Erik threshed the heads and collected about a pint of flax seeds. In conclusion, as we race toward the spring equinox, which marks our next round of planting, I think Erik and I need to plan a Fun Garden, complete with strange elements. Maybe I’ll advo...

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Polyculture

...and early harvesting types to extend the length of your season. Cover the seeds with 1/4 inch of soil. Meanwhile, start cabbages from seeds in containers, early and late maturing varieties. 4 weeks after sowing you can pull some of the first radishes, because they grow fast. As you eat those, put the cabbage seedlings in the holes. 6 weeks after sowing you can eat the lettuce. First as a baby lettuce mix, later in its more mature leafing form. Pu...

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