Greywater Guerrillas in LA this Weekend

...738-1254 (www.laecovillage.org) How to Disengage from the Water Grid- with Rainwater, Greywater, and Composting Toilets. We will connect the water in our lives to local and global water struggles, look at rainwater as a resource, explore options of reusing greywater, and contemplate waterless (composting) toilets. From the apartment, to the house, to the city, ecological sanitation offers a path to a sustainable and just water future. Monday, July...

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Essential System #9 – Hydration

...g plants in the front yard. While, admittedly, we don’t have room for much rainwater storage to make a big difference, we plan on filling these drums with municipal water after the rainwater runs out. That way we will always have a few days worth of water for our vegetable garden should there be a service interruption in the warm summer months. The barrels will be hooked up to a drip irritation system designed for low-pressure gravity feed systems...

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Water Conservation

...call BOC, or boring old conservation. So before delving into greywater and rainwater harvesting it’s time to assess where your household is in terms of water consumption and see if that level can be reduced. It’s generally far easier and less expensive to conserve resources than it is to resort to the latest techno-eco-gadgetry. So let’s count down the major sources of domestic water use (according to percentages calculated by the American Water W...

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Non-GMO Versions of Grape Nuts and Cheerios Less Nutritious Than GMO Versions

...h a “non-GMO” label. In the case of Cheerios and Grape Nuts, the “non-GMO” label is either a marketing gimmick or an attempt to start a voluntary labeling program to head off voter mandated efforts. Here’s where you can help. I need to kick my Grape Nuts crack habit and find a healthier breakfast alternative. Any suggestions? Note from Mrs. Homegrown: This post took me by surprise. Erik has eaten Gravel Nuts–I mean, Grape Nuts–for breakfast since...

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New Health Food Trends at the Natural Products Food Expo West

...y have some sort of wheat allergy. However, someone tell me why we have to label products like tomato sauce and raw chicken as being “gluten free?” Most new gluten free products, everything from pasta to crackers to power bars, use quinoa. The Natural Products Expo’s own trade publication noted that the exponential growth of quinoa consumption in the U.S. has created a situation in which the indigenous people of Peru can no longer afford their own...

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