Homegrown Evolution Podcast Episode #1

...nspongeonline.com/category/small-measures. In the second part of the show we talk to Wing Tam, assistant division manager for the Watershed Protection Program in the City of Los Angeles’ Bureau of Sanitation about a new rainwater harvesting pilot project. You can find out more about the program at www.larainwaterharvesting.org. We conclude with a reaction to this new program from river activist Joe Linton, author of Down by the Los Angeles...

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A Grand Tour

Say howdy to Wendy and Mikey, intrepid homesteaders from Truth or Consequences, New Mexico. Thanks to the wonders of internet video we can all see what they’ve been up to: a long list of activities that includes, papercrete, oyster mushroom cultivation, DIY drip irrigation, vegetable gardening, rainwater harvesting, dome building and more. The Grand Tour from Mikey Sklar on Vimeo. Wendy and Mickey blog about their activities at blog.holy...

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Broom Corn–or is it Broomcorn?

...a disaster–I’m still going to try to make a broom. But now I know more and would do things a little differently if I was serious about the broom biz. I’m going to share with you what I know about growing and harvesting broom corn to make brooms. Making the broom will have to be another post. What is broom corn? It’s a member of the very useful sorghum family: Sorghum vulgare var. technicum.  It’s a tall plant that cl...

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In the Gutter

Our roofs, of course, are another impermeable surface that prevents rainwater from going where it should go–to our edible landscape. We can minimize the surface area by living in as small a house as possible and trying to maximize open ground. At our own compound we’ve even gone so far as to remove some previous resident’s bad addition and reduce the footprint of our house. So called green roofs, which have soil and plants growing on them...

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Bar Codes on Veggies

...y of vegetables grown in that prefecture. Ibaraki Prefectural authorities and the JA Ibaraki Prefecture Central Union of Agricultural Cooperative cooperating with other farming and agricultural associations are adding QR code labels right at the point of origin. In the supermarket, consumers use camera equipped cell phones to scan the QR code on the label. The code links to a mobile website detailing origin, soil composition, organic fertilizer c...

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New Health Food Trends at the Natural Products Food Expo West

...rise of gluten free products. Gluten intolerance is a problem for many people. One out of 131 people have Celiac diseases and a great many more probably have some sort of wheat allergy. However, someone tell me why we have to label products like tomato sauce and raw chicken as being “gluten free?” Most new gluten free products, everything from pasta to crackers to power bars, use quinoa. The Natural Products Expo’s own trade pub...

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Non-GMO Versions of Grape Nuts and Cheerios Less Nutritious Than GMO Versions

...e noted, “Cheerios are essentially a vitamin pill wrapped in rapidly absorbable starch.” At the massive natural food expo, I attended earlier this month, I saw a lot of unhealthy foods with a “non-GMO” label. In the case of Cheerios and Grape Nuts, the “non-GMO” label is either a marketing gimmick or an attempt to start a voluntary labeling program to head off voter mandated efforts. Here’s where you can...

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Review: Quaker Lower Sugar Instant Oatmeal

...y adding sucralose, the artificial sweetener known as Splenda (and kicking up the sodium significantly). The front of the box says nothing about artificial sweeteners. Diet foods will have a jaunty “With Splenda!” label, but this cereal apparently isn’t being marketed that way. The only indication that you’re dealing with a fake sugar product is in the list of ingredients, which I hadn’t checked. And that was a mista...

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Back on the Yogurt Train: How to Make Yogurt

...me in a little six pack cooler. Very clean canning-type jars Hot water bottle (optional) Towel(s) for insulation Your last store bought container of yogurt. You need live yogurt to start the culture, only a few spoonfuls. The label should say something about containing live, active cultures. You’ll need 1 Tablespoon of live yogurt for every quart of milk you’re transforming. Milk, of course. Make sure your milk doesn’t say ̶...

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Teflon Coated Light Bulbs Deadly to Chickens

...to airborne toxins. I can’t help but wonder about the effect of these fumes on humans too. Several years ago, Dupont was unsuccessfully sued over the toxicity of Teflon in cookware. Sylvania, apparently, has a warning label on their Teflon coated bulbs, “WARNING: This product contains PTFE (polytetrafluoroethylene–”Teflon” is a brand name). When heated, it creates fumes potentially fatal to confined birds.” G...

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