Is Bob’s Red Mill’s Farro Actually Spelt?

...s (but not always) distinguished as farro medio, farro grande, and farro piccolo, respectively.” To add to the confusion spelt and einkorn, are also known as faricella, or “little farro” in Italian. Confused? According to a 1997 article in the New York Times, “Farro, Italy’s Rustic Staple: The Little Grain That Could,” “true” farro is emmer (Triticum dicoccum) and considered superior to spelt. The d...

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Beans 101 (Return of Bean Friday!)

...ur drained, soaked beans to a big pot and toss in your vegetables and any spices. Cover it all with fresh water. The beans will sink and the fresh stuff will float. You should have about 2-3 inches of water above the beans. Add water to cover the beans by 2 or 3 inches Here ends your work. Now you’re just waiting. Bring the beans to a gentle simmer. If you see any brown scum forming on top of the water, skim it off. Keep...

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The Sundiner–A Groovy 1960s Era Solar Cooker

...and make a mess of the difficult to clean, unidentifiable space age insulation material. Grilling is really not the best application of solar energy–you lose the smoky flavor and grill marks you get with fire–which is probably why the Sundiner never caught on. More recent solar box ovens that I’ve seen, both commercial and homebrew, have shelves with adjustable angles, making it easier to use them as crock pots. Nevertheless, I...

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Federico Tbn’s Self Irrigating Pots

...I was able to mold the top edge to fit the 5 gallon bucket better by carefully heating it with a propane torch.  The art is just for fun, sometimes it is hard for me to leave things unpainted. The second pot uses a sock to wick water up into a container full of cat grass. Kitty looks happy. I’ve used SIPs for years and they are a great tool for landless gardeners. Federico has taken the SIP a step further by making them...

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Saturday Linkages: Naked Gardening, Ticks, Walking in LA and Eating Giant Rats

Couple gets booted out of the first world naked gardening day. Watch out for the nettles . . . World naked gardening day–May 4: http://www.wngd.org [Editors note: NSFW and no we won't be participating in WNGD, but I once saw a neighbor doing so while I was walking our dog a few years ago.] Making Things Paul Elkin, Maker of Many Things http://lloydkahn-ongoing.blogspot.com/2013/04/paul-elkin-maker-of-many-things.html#....

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Initial Thoughts on the Age of Limits 2013 Conference

...ing with your hands and your hearts, connecting with community and nature and doing your best to live lightly on the land. You know that to advocate change without first changing yourself is hypocrisy. And refusing to change just because others aren’t doing so (e.g. the China argument) is just excuse making. What is the value of individual action? Can it save us? I don’t know. If enough people did it, it might, and that would be cool....

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The Theme of a Great Garden

...rough stonework and the use of California native plants. The garden feels as if exists in a time before humans. It got me wondering how thematics would play out in a more modest home landscape. Perhaps, when it comes time to design a garden it would be useful to toss around a few abstract words and ideas to help unify the design vocabulary of the garden. Picking a theme or several related themes could make it easier when it comes to making plant...

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Why are the pockets on women’s clothing so lame?

...have inadequate pockets, and we figure we may as well carry extra stuff–because why not? We have to carry the !&^%$  bag anyway. It’s a terrible cycle. Another belief seems to be women don’t want pockets because they will bulk up the sleek lines of our fashions, making us look chunky through the hips. And it is true that form-fitting clothing does not leave room for bulky pockets. There are indeed occasions and outfits that...

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Can Whole Wheat Solve the Wheat Allergy Problem?

...e kernel. Ponsford claims that many people who have wheat allergies have been able to eat his baked goods due to the use of whole wheat flours. Ponsford, through his bakery and his classes for amateur bakers, is showing how tasty baked goods can be that are made from real whole wheat flour. But it’s tricky. High extraction whole wheat flours are a lot less uniform than white flours. And they suck up a lot of water when you use them for maki...

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Does Sourdough Offer Hope for the Gluten Intolerant?

Lactobacillus sanfranciscensis. In the last 20 years bakers around the world have revived the art of baking with a sourdough culture. At first this revival was related to flavor, but increasingly bakers are turning to sourdough cultures in the interest of health. It’s possible that the unique qualities of sourdough cultures may offer hope to those who think they are gluten intolerant or have an allergy to wheat.  A very...

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