Urban Farming in Oakland

Public radio station KCRW has an excellent interview with urban farmer and writer Novella Carpenter. Carpenter has pigs, goats, ducks, chickens and more all on a small lot in Oakland, California. You can listen to the radio interview here (along with some other interesting segments on hunting caribou, cooking pasta, roasting peppers, and more) on chef Evan Kleiman’s show Good Food. You can also check out Carpenter’s blog, meaningfulp...

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Podcasts for the Urban Homesteader

Let’s face it, mainstream radio programming, both talk and music, stinks. Podscasting democratizes the medium. Anyone with a microphone and laptop can make and distribute a podcast and, while quality varies, there’s a huge amount of excellent, highly specialized programming available. So should be on the iPods of urban homesteaders? I’ve got a few suggestions: Survival Podcast We just appeared on this podcast, which is hosted...

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Urban Livestock and Bikes!

India: chickens and bikes in a photo by Shabbir Siraj Urban Livestock Workshop Homegrown Evolution will be hosting an urban livestock workshop at our humble abode in Silver Lake on March 1st from 1-4pm. We’ll be talkin’ chicken, permaculturist Joan Stevens will be rapping about rabbits and Leonardo Chalupowicz will share his recent experience of becoming a “backwards” beekeeper. We’ll discuss how to integrate thes...

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Back to the Ranch

Ranch photo from the Huntington’s Ranch blog. I’ve never had so much fun at a symposium as I did at the Huntington’s urban agriculture blow-out this weekend. The two day event launched the Huntington’s new experimental urban agricultural station known as the “Ranch” and featured a diverse bunch of speakers. The Ranch will provide much needed information on edible landscapes and food forestry, particul...

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Is Urban Homesteading Over With?

It seems that we’re back in a period of irrational exuberance. I know because I keep hearing about people lining up to buy crumbling 1,000 square foot bungalows in dodgy Los Angeles neighborhoods for $1,000,000. History tells us that during these periods folks ditch their chicken coops and vegetable gardens and head to the mall to shop. I hope I’m wrong, that during our next economic bubble people will be more sensible. And the fu...

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Pop Quiz Answer

The answer to yesterday’s pop quiz: as our friend Nic Sammond put it, “Your shelving was designed by Tokyo Electric Power?” Alas, I can’t pass the blame off on anyone but myself. When the big one hits, we’ll have a giant salsa bowl of pickles, jams and broken glass. It’s well past time to install some bungee cords across the shelves. And we’ll make our quizzes a little harder next time. ...

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Pop Quiz Answer: Pineapple Guava

Fruit forming. photo credit: Kurt Stüber, via Wikimedia Commons Yes indeed, as so many of you guessed, that was a picture of our pineapple guava. For those of you who haven’t seen one, meet the pineapple guava, aka feijoa or Acca sellowiana: a small, evergreen tree or shrub that bears tasty green fruits which have a Jolly Rancher-like flavor. The fruit form off of flowers that taste like cotton candy. The trick is not to eat too m...

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Friday Quiz Answer

The answer to our “Freaky Friday Fungal Quiz”: slime mold. And I should not have used “fungal” in the title. Slime molds are no longer classified as fungi. But I’ll stick with “freaky.” According to UC Berkeley, slime molds fall into three categories, Plasmodial slime molds, like Physarum . . ., are basically enormous single cells with thousands of nuclei. They are formed when individual flagellated ce...

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Before and After Permaculture

An aspirational alternative to the future of jetpacks and space colonies I blogged about yesterday, came to me via the folks at Petaluma Urban Homestead. Noting that I said I was going to sit in on Larry Santoyo’s Permaculture Design Course (PDC), Suzanne of Petaluma Urban Homestead sent me before and after photos of her backyard saying, “This is what happened after I took my PDC!”...

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