Before and After Permaculture

An aspirational alternative to the future of jetpacks and space colonies I blogged about yesterday, came to me via the folks at Petaluma Urban Homestead. Noting that I said I was going to sit in on Larry Santoyo’s Permaculture Design Course (PDC), Suzanne of Petaluma Urban Homestead sent me before and after photos of her backyard saying, “This is what happened after I took my PDC!”...

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Shameless Self Promotion, With Kitten

...lent sleep aid. Just a reminder that our two books, Making It: Radical Home Ec for a Post-Consumer World and The Urban Homestead make great holiday gifts. There’s also a Kindle edition of both Making It andThe Urban Homestead if you’re e-inclined. Even if you just click through our Amazon bookstore (on the right column) and don’t buy any of our books, we get a cut of any subsequent Amazon purchases you do make. Really! Stra...

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And on the Seventh Day Petals Fell in Petaluma

The ducks of Petaluma Urban Homestead A big thanks to Suzanne and Paul of Petaluma Urban Homestead for giving us a tour of their bit of heaven on earth. Root Simple forgot to bring the camera so you’ll have to check out their blog to see what they are up to. They make a damn good hard cider by the way. We also had the privilege of meeting the inspiring Trathen Heckman of Daily Acts, publisher of the journal Ripples. If that wasn’t e...

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Our Holiday Gift Suggestions

That dreaded holiday seasons is just around the corner. With unemployment still high we hope that many of you have negotiated a family gift truce to limit tedious shopping. Or perhaps you’re making things to give away. But if you still need to get a little something for that special homesteader on your shopping list, we’ve got a few suggestions from our Homegrown Evolution Amazon Store. Even if you just click through the store and b...

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The Brooklyn Bee

...re to disappear, man would only have a few years to live” -Albert Einstein Homegrown Revolution spoke to urban beekeeper John Howe today who keeps a couple of hives high atop the roof of his home in Brooklyn New York. He got the idea to take up urban beekeeping when one day a bee landed on his plate while he was eating at an outdoor restaurant and now his hives produce around 150 pounds of honey a year which he sells at a couple of locati...

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Michael Tortorello on Urban Homesteading

Michael Tortorello, who wrote that nice piece about us a few months ago, “Living Large, Off the Land,” is one of my favorite writers on gardening and “urban homesteady” topics. He’s critical without being curmudgeonly and manages to separate the truth from the hype (and there’s an awful lot of hype in this movement!). Plus he managed to get an entire paragraph about my thyrsus into the New York Times. Thyrsus...

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Saturday Linkages: Off-Grid Living, Urban Velo, Meat Glue, Home Depot and Dandelions

Happy Cinco de Mayo! Amazing photos of people living off-the-grid in the United States: http://boingboing.net/2012/05/03/photos-of-people-living-off-th.html This week in TSA awfulness: a recap of recent American airport atrocities: http://boingboing.net/2012/05/02/this-week-in-tsa-awfulness-a.html New issue of Urban Velo: http://www.urbanvelo.org/issue31/index.html Meat Glue (not to be confused with pink slime): http://boingboing.net/2...

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The New Urban Forager

On a hot, humid day along Houston’s Buffalo Bayou, in the shadow of four abandoned concrete silos, a maggot infested corpse of a pit bull lies splayed across a sheet of black plastic. Nearby, a pile of asphalt roofing material blocks the path I’m taking down to one of the most polluted waterways in Texas. Not a promising beginning to an urban food foraging expedition.(Read the rest of our foraging essay via Reality Sandwich)...

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Urban Foraging with Nance Klehm

Via The Little Green People Show, a podcast with Chicago’s urban forager Nance Klehm: “We’re not talking gardens or dumpster diving. This is a discussion of the riches that grow in our highway medians, city planters, backyards and rail lines. Expert forager, Nance Klehm, sheds light on the city’s bounty, from medicinal plants to tasty greens. Getting to know the foraging landscape takes some time and energy, but gives bac...

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