076 Keeping Your Poultry Healthy with Dr. Maurice Pitesky

...and commercial poultry owners. During the podcast he mentions the UC Davis poultry resource website, a backyard poultry census that you can take part in, and the UC Davis pastured poultry farm research project. We also discuss some simple measures you can take to keep your poultry free of disease as well as how to safely cook eggs and meat. If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to r...

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The Poultry Review June 1908

...testimony to how many people kept chickens at the time. For those tired of poultry, an ad in the back of the Poultry Review asks, “Are you Discouraged with Chickens? If so, try the Ginseng Business. It will pay you LARGER, SURER, PROFITS, requires very little land and the least amount of work of any crop grown. Sells for $6.50 to $9.00 a pound.” Sounds like the $20 a pound Goji berries I saw at Whole Foods last week. Like many magazines and newspa...

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Poultry Outlaws: Chicken Laws Around the U.S.

...feet. Must be kept penned. New York: Health Code § 161.19 Keeping of live poultry and rabbits. (a) No person shall keep a live rooster, duck, goose or turkey in a built-up portion of the City. (b) A person who holds a permit to keep for sale or sell live rabbits or poultry shall keep them in coops and runways and prevent them from being at large. Coops shall be whitewashed or otherwise treated in a manner approved by the Department at least once...

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So Much Poultry, So Little Time

...keeping chickens. I spoke to the editor of the always informative Backyard Poultry Magazine about this phenomena. She said that she tries to tell people that you should keep chickens in good times and bad (amen!), but that when the economy tanks Backyard Poultry’s circulation soars. We predict Ben Bernanke will put together a coop behind the Federal Reserve. -And speaking of big things, Jersey Giants are bigger than the national debt. Stay tuned f...

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Making It

...ctions for a wide range of projects, from building a 99-cent solar oven to making your own laundry soap to instructions for brewing beer. Making It is the go-to source for post-consumer living activities that are fun, inexpensive and eminently doable. Our goal in this book was to provide really stripped down, simple projects that use only inexpensive, easy to source materials. We also tried to use the same materials and ingredients over and over a...

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