Introducing the Root Simple Podcast Tab

Behold. If you are reading this post on rootsimple.com you will now find a convenient podcast tab where we have put all of our past episodes. There’s more to come including our next episode on long crowing roosters! And we need some listener questions! Stump us! Befuddle us! The listener line is (213) 537-2591. Or you can email us at [email protected]–put “podcast question” in the subject line. You...

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C-Realm Podcast on the Age of Limits

...KMO interviewed us about the end o’ the world stuff we blogged about last week for his C-Realm podcast. If you’re not familiar with the C-Realm you should be–it’s one of my favorite podcasts and covers a difficult to summarize array of subjects that will interest readers of Root Simple. After our interview, KMO talks to Archdruid John Michael Greer who had a similar reaction to the conference’s mashup of...

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Looking for the Union Label

...derwear on the internets recalled a highly catchy ad jingle from the roller disco era, “Look for the Union Label” (youngsters can watch it on youtube here). We looked for the union label and we were surprised to find it via a company called Union House which carries a functional, if unexciting line of apparel. Unless hipsters take to golf shirts in an ironic fashion judo move, these offerings will never be cool like the domestically m...

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013 Keeping Chickens with Terry Golson of Hencam.com

...rings that supposedly keep roosters from crowing (hint: she doesn’t like them!). Terry answers Root Simple podcast listener questions. What to feed your chickens. Corn and soy in feed. A brief mention of Terry’s post on training animals. If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected] You can subscribe to our podcast in the iTunes store and on Stitcher....

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Call In Your Questions to the Root Simple Podcast!

As I mentioned in my voluminous New Years resolution list, we’re going to attempt a podcast after a false start last year. One of the ideas we have is to answer listener questions. This is where you can help. Got a question? Call and leave a message on our Google Voice number: (213) 537-2591. If we don’t have the answer we’ll interview someone who does. We’d prefer calls, but if you’d like to send us an email, you...

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Harvesting and Drying Calendula

...a previous post I talked about growing Calendula. This post I’m going to talk about harvesting and drying it. The next post I’ll do on the topic will be about making a skin-healing salve from the dried petals, olive oil and beeswax. When to harvest:  Start harvesting your Calendula as soon as the first flush of flowers is in full bloom. Don’t try to “save” the flowers. The more you harvest, the more flowers each pl...

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Making Tofu From Scratch at the Institute of Domestic Technology

...ute of Domestic Technology, founded by our friend Joseph Shuldiner. The IDT is not your usual cooking school and its offerings are difficult to define succinctly. If I had to take a stab at explaining what the IDT does it would be that it teaches things worth doing from scratch that most people haven’t attempted since the pre-Betty Crocker era: cheesemaking, home coffee roasting, bacon curing, bread baking, jam and exotic projects like maki...

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Making Beer in Plain Language

...comparative literature Judith Butler via the Bad Writing Contest Huh? At least the terminology surrounding beer making ain’t that obtuse, but it certainly could use some simplification. For novice home brewers, such as us here at Homegrown Evolution, the terminology creates an unnecessary barrier as impenetrable as a graduate school seminar in the humanities. Let’s see, there’s a mash, a mash tun, a wort, some sparging, maltin...

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006 The Secrets of Kimchi With Hae Jung Cho

Our guest on the sixth episode of the Root Simple podcast is professional cook and Los Angeles County Master Food Preserver Hae Jung Cho. During the show Hae Jung walks you through the ingredients you’ll need for a basic kimchi as well as how to make it. You’ll find the recipes below. Hae Jung showing off her special kimchi gloves. Here are the two recipes she walks through on the podcast: Poggi Kim...

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