Our new front yard: history

.... The slope looked alive, but it did not look loved. It’s hard to admit to making a mistake, particularly when its a costly mistake, or a mistake that you’ve made publicly, or a mistake that you’ve been making for a long time. This is why people keep climbing Everest even when they see a storm is rolling in. This is why we ended up with an ugly yards full of struggling trees. The cactus, however, grew exponentially. Its position was front and cent...

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2022 in Review: Cats, Mushrooms and Politics

...erings When you see a display of fake plastic corn dogs you have to take a picture. I tried and failed to get through James Joyce’s Ulysses. I think I got to the fourth chapter before getting distracted by another book. Gotta make another attempt this year. The Los Angeles Public Librarians on lower level two of the Central Library have a great sense of humor. They curated a selection of B-list celebrity cookbooks including Sammy Hagar’s Are We Ha...

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Make a Sourdough Starter

...ff that cup of flour every day, and you aren’t making a loaf of bread, try making some sourdough pancakes. 7. If you aren’t going to bake for a few days put the starter in the fridge. Feed it once a week. To revive it, take it out of the fridge and give it a day or two of feedings before you use it. So how does this work? What you have done is create a hospitable environment for a pair of organisms (wild yeasts and lactobacteria) that work symbiot...

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Mandrake!

...wn-market other is his emphasis on the ancient and sacred elements of beer making which used to be, he claims, the duty of women, not men. His chapter, “Psychotropic and Highly Inebriating Beers” contains a number of recipes, including one making use of the mysterious mandrake plant, a member of the nightshade family and popularized lately in a certain series of books about a wizard school (Homegrown Revolution suffered through the first film base...

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The Wonder of Worms

...oil. Every time you water your plant, the castings will release nutrients. Making tea is just extra work for you. Humans like to complicate things. Worms leave their castings in or on the soil. We should, too. (Leave the worms’ castings, that is, not our own castings. We needn’t alarm the neighbors.) Third, there’s aerated compost tea (ACT), as popularized by Elaine Ingham. This is made by brewing a tea from castings with the help of an air pump,...

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