Waxed Cloth Food Wrap (Made in a solar oven for bonus self-righteousness points)
...and refrigerating cookie and pastry dough. To begin, though, I’d recommend making just one or two. Test them and see if you like them and how you’ll use them before going into production whole hog. 12″ (30cm) square might be a good starting point. Lay the cloth on a cookie sheet protected with foil or parchment and sprinkle the surface evenly with grated wax or wax pellets. You don’t need a ton of wax. You want to saturate the cloth, but you don’t...
