Root Simple Video Podcast in the iTunes Store

The Root Simple Video Podcast is now available in the iTunes store here. Currently there are two episodes, one on how to make a sourdough culture and the second on how to make a cotton ball fire starter. The videos can also be viewed on our website on our video page. The Root Simple Video Podcast is still in beta mode as we get the hang of editing for display on mobile devices. New episodes will appear soon including one on how to make a basic...

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Appropriate Tech is the New High Tech

217;ll dig up some more books and links. In the meantime, I can think of one other free downloadable book, David Bainbridge’s The Integral Passive Solar Water Heater Book, that you can access for free via the Build It Solar website at: http://www.builditsolar.com/Projects/WaterHeating/ISPWH/ispwh.htm If any of you know of more appropriate tech books, blogs or resources worth looking at, please leave a comment. And thanks to the Homegro...

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Local Bite Challenge Starts Today

...0 bucks a week.  There’s all sorts of activities and mini-challenges over the 100 day period to keep you inspired. So if you’ve considered eating more locally, but haven’t quite found the gumption to embrace it yet, this would be a fun way to take the plunge, and see what you learn about your local foodscape. This introduction page gives an overview of the project: Local Bite Challenge...

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A Purple Dragon Carrot

It’s purple, it’s fairly tasty and it came from Seeds of Change. [Please note, Homegrown Evolution Reader Jeremy comments: "Seeds of Change, those super-friendly people who are owned by the Mars Corporation, who tried to shut down the HDRA's Heritage Seed Library, and who registered am ancient Hopi "mandala" as their trade-mark? Enjoy." Thanks Jeremy, we'll be doing some research on this one.] According to the seed package it was b...

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Whole Grain Baking Class With Craig Ponsford

Image: Ponsford’s Place As a co-founder of the Los Angeles Bread Bakers, I’m happy to announce a special whole wheat baking class with Coupe du Monde de la Boulangerie gold medalist Craig Ponsford. Craig will be coming to Los Angeles November 19 and 20th. Registration is on the LA Bread Baker’s meetup page. Here’s more info on the class: Join award-winning baker Craig Ponsford in a six-hour hands-on exploration of baking...

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Bees: Shown to the Children

...wonder why this has been lost, and then try not to despair for civilization. Take this passage about intruders to the hive, from the chapter called Workers in the City (in the book, the hive is conceptualized as a bee city). It’s poetic and morbid and violent fascinating–all things I would have loved as a child: Sometimes a mouse or a snail enters the hive, and then indeed there is great excitement. Imagine a great elephant-like crea...

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Book Review: The Blood of the Earth: An Essay on Magic and Peak Oil

...u’ll probably come to agree with him, because in this book, as in all of his writing, Greer is remarkably lucid, straightforward and persuasive. Blood of the Earth is unlike any other book you’ll read on peak oil. It’s challenging, honest, sobering and inspiring. It’s not a end-times book. Greer doesn’t do apocalypse. Nor is it an airy-fairy “we’ll save the world by the magic of positive thinking” s...

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Recipe for Raising Chickens

Mrs. Homegrown here: We were sent Minnie Rose Lovgreen’s Recipe for Raising Chickens for review, and have been enjoying it so much we thought we’d tell you about it. It was first released in 1975, and this 2009 version is the 3rd edition. It’s a charming little book, paper covered and staple bound, totaling only 31 pages. In fine 70s style, it is handwritten (in neat calligraphy) rather than typeset, and copiously illustrated...

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