089 The New Wildcrafted Cuisine with Pascal Baudar

...r eating insects harvesting your own sea salt fermenting with sea salt primitive fermentation rosin baked potatoes fermented hot sauces ethics of foraging You can take a class with Pascal via urbanoutdoorskills.com and make sure to check out Pascal’s amazing Facebook page. If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in the iTunes...

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RIP Chef Ernest Miller and Dr. Tracy McFarland

...ial service for Dr. Tracy will be held this Saturday September 29th at 10am in the worship center at Grace Baptist Church located at 22833 Copper Hill Drive in Santa Clarita. See the Cat Doctor and Friends Facebook page for information on charities you can donate to in honor of Dr. Tracy. You can listen to Dr. McFarland on episodes 36 and 46 of our podcast. You can hear Ernie discuss pressure canning on episode 14....

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080 Lessons From the Theodore Payne 2016 Garden Tour

...lists on why some residential drought measures are shortsighted. A blog post we did on the 2016 Theodore Payne Garden tour. Pictures of the gardens on the Theodore Payne tour. The new Hahamongna Cooperative Nursery and Hahamongna Cooperative Nursery Facebook page. If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in the iTunes store and...

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Who Wants Seconds? Book Giveaway

...veryone in Between, I don’t have to resort to espionage. The lasagna is on page 142. The book has a wide range of recipes for everything from simple family suppers to big dinner parties both meat dishes and vegan fare. If you’d like to try out some of Jennie’s recipes there’s some on her website for pickled cranberries, Waldorf salad, peanut butter blondies, sweet potato lasagna and white bean soup. We’re giving away a copy of Who Wants Seconds? t...

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