103 Ugly Little Greens with Mia Wasilevich

...Mia’s new book Ugly Little Greens. Eating invasives. Working with mustard. Elderflower ghee. Nettle aid. Mallow. Currants. Working with acorns. Lambsquarters. Meal planning. Fish sauce. James Townsend and Two Fat Ladies. Mia’s website Transitional Gastronomy. Cottonwood Urban Farm. If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in t...

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Satan’s Easter Basket is Filled with Plastic Easter Grass

...round this morning, especially because Echo Park surrounds a lovely little urban lake full of birds. Read on to find out why. 4 Excellent Reasons to Avoid Plastic Easter Grass and use all of your influence to make sure other people avoid it, too: Domestic cats and dogs eat Easter grass and it can cause intestinal obstruction. Cats are particularly attracted to its stringy texture, but dogs might also gobble it up when they raid a kid’s Easter stas...

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How Much Can You Carry on a Bicycle?

...s to climb hills even with heavy groceries. One need not be car-free to enjoy a cargo bike. For many years Kelly and I shared a car. The Xtracycle was a big part of making that car-light arrangement work. When people ask if urban homesteading saves money, the first thing I point to is the cargo bike, not the chicken coop. The problem? Cargo bikes are not nearly as sexy as the Playboy Land Yacht. That’s a problem I’ll get to in a future post....

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109 Doubt is Our Product: Bees, Chemicals and Academia

...Stacy Malkan co-director of US Right to Know and beekeeper Terry Oxford of Urban Bee San Francisco. Links: Follow the Honey: 7 ways pesticide companies are spinning the bee crisis to protect profits “Scientists Loved and Loathed” by Danny Hakim 38th Annual Eco Farm Conference If you’d like to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to our podcast in the iTu...

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Gourmet Foraging and Advanced Acorn Processing

...scal and Mia are high caliber foragers and foodies. Check out their sites, Urban Outdoor Skills and Transitional Gastronomy, and if you live in the Los Angeles area, you’ll definitely want to experience their forages and food workshops. It’s rare to find folks who combine deep food know-how with a love of wild foods. Too often wild foods are considered mere survival foods. Pascal and Mia are using them to develop a uniquely Californian cuisine. On...

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