Thomas Pynchon on Pizza

...f the Bodhi Dharma product. Its sauce was all but crunchy with fistfuls of herbs only marginally Italian and more appropriate in a cough remedy, the rennetless cheese reminded customers variously of bottled hollandaise or joint compound, and the options were all vegetables rigorously organic, whose high water content saturated, long before it baked through, a stone-ground twelve-grain crust with the lightness and digestibility of a manhole cover....

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O79 Growing and Breeding Tomatoes with Fred Hempel

...etables in Northern California. His focus is on tomatoes, peppers, squash, herbs and edible flowers. In the podcast we ask if there is such a thing as a heirloom tomato? What does a tomato breeder look for in a tomato? Why do supermarket tomatoes taste so crappy? And what happens when you turn a tomato breeding project over to an eight year old. We also talk about how to water tomatoes and prepare soil. During the podcast Fred mentions: Dumont #4...

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044 Daniel Kent: Cabin Dweller’s Textbook

...o make your own clear cocktail ice The Old Fashion Making your own bitters Herbs of Mexico Institute of Domestic Technology classes Wool and how to wash it Roasting your own coffee with a Whirley Pop Sourcing green coffee at Sweet Maria’s and Bodhi Leaf Coffee Traders Cowboy coffee Sharpening tools If you want to leave a question for the Root Simple Podcast please call (213) 537-2591 or send an email to [email protected]. You can subscribe to o...

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Cottage Food Operations Workshop Offered by UC Cooperative Extension

...s workshop is designed especially for farmers of fruits, vegetables, nuts, herbs, and honey interested in making value-added products in home kitchens as Cottage Food Operations (CFOs). Workshop is open to everyone. What is a Cottage Food Operation? The California Homemade Food Act (AB1616) allows individuals to prepare and package certain non-potentially hazardous foods in private-home kitchens referred to as “Cottage Food Operations” (CFOs). Pro...

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067 Wild Drinks and Cocktails With Emily Han

...r of Wild Drinks and Cocktails and the Communications Director for LearningHerbs.com. Emily’s website is EmilyHan.com. During the show we discuss the difference between “wildcrafting” and “foraging” and how you can use easily foraged herbs, fruits, pine needles and flowers to make shrubs, switchels, tonics and infusions. Emily also shares her easy distillation method and advice on what to do with all those prickly pear fruits! If you want to leave...

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