Making Tofu From Scratch at the Institute of Domestic Technology

...ute of Domestic Technology, founded by our friend Joseph Shuldiner. The IDT is not your usual cooking school and its offerings are difficult to define succinctly. If I had to take a stab at explaining what the IDT does it would be that it teaches things worth doing from scratch that most people haven’t attempted since the pre-Betty Crocker era: cheesemaking, home coffee roasting, bacon curing, bread baking, jam and exotic projects like maki...

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Guerrilla Gardening: Over and Out

Seed Bombs at Whole Foods! Photo by Jimmy Chertkow Proof that all counter-cultural movements eventually get subsumed into the mainstream: a Whole Foods seed bomb display sent to me by Root Simple tipster James Chertkow, who pointed out the anthropomorphized orange with a Mohawk. Maybe it’s time to retire the whole guerrilla gardening/punk rock thing and just, well, plant some flowers and not make a big deal out of it....

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Organic Gardening Magazine Tests Seven Different Potato Growing Methods

Doug Hall, writing for Organic Gardening magazine, did a test of seven different potato growing methods: hilled rows, straw mulch, raised beds, grow bags, garbage bags, wood boxes and wire cylinders. His conclusion? Raised beds worked the best giving the highest yield. Some of the other methods worked well too, though I wonder about black materials, such as grow bags, in our hot climate. The last time we grew potatoes we used a stack of tires....

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Vegetable Gardening in the Shade

...ds get full sun, but in the summer they might get as a little as four or five hours of direct sun. Now my shade gardening experiment may not be applicable to northern climates. In fact, the sun is so harsh here that partial shade can be a good thing, in that it keeps more delicate veggies from drying up and blowing away. What has worked in our partially shaded beds: New Zealand spinach cucumbers tomatoes (not as much growth as in the sun, but...

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Two Vegetable Gardening Commandments

...lucky this time.” I do this every year even though I know that if I leave a newly planted bed unprotected it will be visited by a clumsy skunk or a cat looking for a place to poop. I hate bird netting–it inevitably gets tangled and is a pain to work with–but the fact is that if I don’t use it I don’t get any vegetables. And, if I plant any brassicas at this time of the year without first covering them with row cover...

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Root Simple Edible Gardening Classes at the Huntington Ranch

There are still some spots available for our edible gardening class at the Huntington that starts this Saturday. In the course of the three consecutive Saturday sessions, we’ll build a compost pile, dissect soil test reports, make a seed starting mix and discuss incorporating fruit trees and native plants into your edible landscape among many other topics. The class will be held at the Huntington’s spectacular Ranch. Here’s th...

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Gardening in an Apartment Windowsill

Photo courtesy of Helen Kim Without exaggeration, this is the most amazing garden I have ever seen. It’s easy if you’re the king of France to create the gardens of Versailles, but a much greater achievement to bring nature’s abundance to an apartment windowsill in Los Angeles. It’s the handiwork of a talented photographer named Helen Kim who, in this tiny space, grows cucumber, basil, lemon verbena, alfalfa sprou...

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Edible Gardening Lecture at the Descanso Gardens

Please join us on tax day, April 15th at 2:00 pm for a lecture on edible gardening at the Descanso Gardens. Here’s the description: Erik Knutzen and Kelly Coyne, authors of “The Urban Homestead” and the blog rootsimple.com, discuss creating a garden that is not only beautiful but delicious! Part of “Get Dirty: A Garden Series by Descanso” on Third Tuesdays. Public admission to the Gardens and the lecture is free of char...

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Saturday Linkages: Well Tended Fires, Gardening Myths and a Spartan House

Image: Low Tech Magazine. Well tended fires outperform modern cooking stoves: http://www.lowtechmagazine.com/2014/06/thermal-efficiency-cooking-stoves.html … Grace and Gratitude, an urban homestead in Norfolk http://fw.to/kSevPBG  ‘Hobbit house’ set to be knocked down http://bit.ly/1qttpPH  10 Gardening Myths Busted! http://www.thisoldhouse.com/toh/photos/0,,20815937,00.html … One for the honey: Beekeeping frame st...

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Vegetable Gardening Workshops at the Natural History Museum

Master Gardener Florence Nishida will be teaching a four part vegetable gardening class starting in March. Florence is a great teacher and there are a number of discounted spaces for people in zip codes surrounding the Natural History Museum. To sign up for the class go to the museum’s event page or call 213 763-3349. Act soon as it’s sure to sell out....

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