Search Results for: label/fruits and veg/page/7/2011/04/making-it

390 results

Fermenting culture wih Sandor Katz

Mrs. Homegrown
Fermentation, Food
5 Comments
Katz chats up Master Food Preserver and author Kevin West Last night Erik and I went to see a talk by fermentation guru Sandor Katz, hosted by the Environmental Changemakers. Being a huge Sandor Katz fangirl, I was thrilled to get a chance to see him in person. These days he̵7;s sporting a charming 19th century mustache! His first book, Wild Fermentation, was one of those really important, life-changing books for me. It might sound...

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Beans 101 (Return of Bean Friday!)

Mrs. Homegrown
Bean Fest, Food, How-to
16 Comments
. Check the recipes tag, too.) A pot of beans, I̵7;d argue, is one of the keystones of cheap eating. A big pot of beans costs little, and can morph into many meals over the course of a week. This not only saves money, but it saves time. It rescues you from the dreaded “what̵7;s for dinner?” question. Beans got your back. Skeptical? Here are a few very simple dishes you can throw together if you̵7;ve got cooked beans in the...

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Teflon Coated Light Bulbs Deadly to Chickens

Mr. Homegrown
Animals, Chickens
19 Comments
ity of Teflon in cookware. Sylvania, apparently, has a warning label on their Teflon coated bulbs, “WARNING: This product contains PTFE (polytetrafluoroethylene–”Teflon” is a brand name). When heated, it creates fumes potentially fatal to confined birds.” GE does not have a warning label. I let the ladies take the winter off of laying and it never dips below 40ºF here so we do not have a light bulb in our coop. But...

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Are Pallets Safe to Reuse?

Mr. Homegrown
Composting, Design, Thoughtstylings
9 Comments
Now you know. Pallet parts have names. As a fan and proponent of reusing pallets in building projects, such as chicken coops and compost containers, I̵7;m often asked if I think they are safe to use given that shippers and manufacturers fumigate them with pesticides. In the United States quarantine regulations require that pallets be treated with methyl bromide, a pesticide being phased out due to its adverse effects on the ozone la...

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New Health Food Trends at the Natural Products Food Expo West

Mr. Homegrown
Food, Thoughtstylings
17 Comments
This weekend I attended, for or the second year in a row, the Natural Products Expo West. At this massive convention, health food, natural supplement and cosmetic concerns pitch their products to retailers. And, again this year, I did a lot of intemperate sampling. For the sake of you, our dear readers, I ate every known power bar, sports beverage and processed soy/hemp/chia meat substitute so you won̵7;t have to. It was the human equivalen...

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More on our gardening disasters

Mrs. Homegrown
Gardening, Mistakes, Thoughtstylings
15 Comments
We need to put the heart back into our garden. (Our Heart of Flax from way back in 2011) I thought I̵7;d chime in on the subject of this year̵7;s garden failures. Before I do, I̵7;d like to thank you all for your kind advice and commiseration that you left on Erik̵7;s post. First, I will agree that it really, truly has been a terrible year in the garden. Sometimes Erik gets a little melodramatic when it comes to the crop failure...

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Greywater Workshops in Los Angeles

Mr. Homegrown
Events
RLeave a comment
eywater, common types of systems, what products to use, and take a tour of several existing systems. We will also be creating a mock-up of a laundry-to-landscape greywater system with all the parts and tools needed to install it. Greywater System Maintenance: Advanced Workshop When: Friday October 14, 2011 – 1:00pm – 5:00pmWhere: LA Eco Village 117 Bimini Pl Los Angeles CA 90004Cost: Sliding scale $25-50Register hereSimple greywater s...

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Plum Lemon Tomato Power’s Heirloom Tomato

Mr. Homegrown
Vegetable Gardening
1 Comment
sh gardening efforts, we somehow mislaid the names of the tomatoes we planted making our reporting efforts incomplete. We do know the name of the wondrous plum lemon tomato pictured above, well worth planting again next year. It̵7;s a meaty, sweet, yellow tomato delicious both fresh and dried. Allegedly the seeds for this tomato originally came from an elderly seed seller in a bird market in eastern Moscow which the Russian police have since...

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Moonshine

Mr. Homegrown
Fermentation, Food
RLeave a comment
ome legal fermentation experiments, but we can̵7;t help but feel envious of some comrades of ours in France we visited a few years ago who recounted how their families used to ferment the excess fruit in the yard and take it to a licenced farmer to distill into the French version of moonshine, eau de vie. Here in the states it̵7;s illegal to distill anything yourself but perfectly o.k., as a recent article in the Wall Street Journal point...

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Loofah Sponges

Mrs. Homegrown
Cleaning, Domesticus, Gardening
14 Comments
We talk about the joy of loofah–or luffa– (Luffa aegyptiaca) all the time, but I don̵7;t believe we̵7;ve every blogged about it here. I was reminded of it when we received a letter from Candace, who heard us on a podcast talking about how much fun it was to grow loofah sponges. She said: I wanted to thank you for that part of the interview in particular.  I decided to grow some this summer and it has been a great joy.  It i...

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