Meet the Gophinator

The Gophinator Thankfully, we don’t have gophers, but dealing with them is one of the first questions we get when teaching vegetable gardening classes.  You can use raised beds lined with hardware cloth. But, other than target practice (a no-no in urban areas), most people I know with gopher problems end up using traps or zealous cats. Several sources have told me about the Cadillac of gopher traps, the aptly named “Gophina...

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The Art of Memory

We need a term for superfluous smart phone trivia Googling. After all, with the vast archive of factoids on the interwebs who needs to remember anything anymore? But what do we miss by externalizing all of our memories into an electronic form.  What about those bards of the past who could recite thousands of lines of poetry, or the Greek rhetoricians who could speak for hours at a time without notes? Thankfully the basics of the lost art of mem...

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Introducing Nancy Klehm With Tips on Growing Jerusalem Artichokes

Photo by Ann Summa We’re very proud to welcome to the blog our good friend Nancy Klehm. Nancy is a radical ecologist, designer, urban forager, grower and teacher. Most importantly, unlike Kelly and I here in Los Angeles, she lives in a place subject that odd meteorological condition called “winter”, namely Chicago. We asked her to write posts for us for on gardening in a four-season climate and to add her expertise to...

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How To Design a Garden Step IV: Clues to Care

Clues to care at the Huntington Ranch In the landscape architecture biz, “clues to care” is a phrase meaning that a garden has some sort of indication that humans were involved. Those clues could be anything from a couple of stepping stones, a bean teepee, to a piece of garden statuary. Particularly if your garden has a wild look or if you’re trying to grow vegetables in the front yard,  “clues to care” can...

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USDA Zone Based Veggie Planting Schedule

Knowing when to plant vegetables is one of the big keys to edible gardening success. Unfortunately, many gardening books, websites and the back of seed packages assume you’re in a place with easily delineated seasons. What about those of us in Alaska, Southern California, Texas, Florida or Arizona? Wouldn’t it be nice to have a web-based vegetable planting calendar based on zip codes? While it’s not down to the zip code level,...

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How to Memorize Numbers

Giordano Bruno’s insanely elaborate memory system. Yesterday we introduced an ancient memory system that can be handy for learning all those new urban homesteading skills. Today I’ll briefly discuss a way to use a related mnemonic called the Major System for committing strings of numbers to memory. To use the Major System you first memorize a set of consonants that represent 0 through 9. From Wikipedia, here’s a tabl...

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Growing Home: Agriculture in the City

We’re pleased as punch to have been invited to participate in this fantastic symposium hosted by the Huntington Library & Gardens in Pasadena.  It’s a full day of presentations, tours and practical breakout sessions. We’re generally slow to open the wallet for events, but we’d gladly pay the $25 admission for this one.  Check out the line up below! Homegrown Neighbor will be there (Full Circle), as well as Tara of S...

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Flower Gardening Class at the Huntington

Our friend Tara Kolla is teaching a flower gardening class at the Huntington Library and Gardens in San Marino this coming Saturday Oct. 2nd from 10 a.m. to noon. From the class description: “Save money at the flower market by growing your own organic blooms. Urban farmer Tara Kolla of Silver Lake Farms shares tips for growing seasonal flowers that make beautiful arrangements in the home.” I can’t say enough good things abo...

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Make a Sourdough Starter

Every damn urban homesteader ought to have a sourdough starter living on their countertop. It’s easy and here’s how we do it around the Homegrown Evolution compound: 1. Get yourself a glass or ceramic container with a lid. It should be able to hold at least three to four cups of starter. Don’t use metal. 2. Put into this container one cup of white flour and one cup of lukewarm water and stir until mixed. Put it in a warm place....

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Silver Lake Farms

This week Homegrown Revolution visited Tara Kolla the founder of Silver Lake Farms. Kolla runs a ambitious and beautiful flower farm on a medium sized lot right in the heart of Los Angeles. She specializes in freshly cut sweet peas, but also grows anemones and ranunculus and sells them at the Echo Park, Silver Lake, Atwater Village, and Los Angeles Arts District farmer’s markets. Kolla believes in the power of the local, and only sells at...

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