A new spice sensation in the Root Simple kitchen

...ught about combining them before, perhaps because they come from different food families, so to speak. So many wasted years! Now they’re going on nuts, seeds, popcorn…maybe as a fish crust. Oh, the things we shall do! Gochugaru, Korean red pepper powder (also referred to as red chile flakes), is a deep red, coarse powder or flake. Its flavor is spicy, smokey and a little bit sweet. It’s easy to fall in love with this stuff all on it’s own. Gochuga...

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Summer Solstice Celebration at Holy Nativity

...ire campus. I will be speaking about saving water and greywater (three 15-minute talks, at 10, 11, 12) The open house will feature garden tours, oven explanation (the oven mud is now drying), highlights from other campus organizations like Teri Roseman’s LiveYoga Wellness, Patricia Rose’s Fresh-food-in-a-flash cooking classes, the Food Forward gleaning program, art tours by Steve O’Laughlin, and much more. Steve’s band will be performing 12-1, and...

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Saturday Linkages: Wind Maps, Wildlife Gardens and Other Obsessions

...Globalization http://garynabhan.com/i/archives/2613 The fear of bees http://www.honeybeesuite.com/the-fear-of-bees/ … Is fall fertilization a good idea? http://blogs.extension.org/gardenprofessors/2014/09/22/what-about-fall-fertilization/ … Fast Facts about Cutting Boards and Food Safety in Your Kitchen (from The Abstract) http://barfblog.com/2014/09/fast-facts-about-cutting-boards-and-food-safety-in-your-kitchen-from-the-abstract/ … Beautiful Ca...

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Los Angeles Bread Bakers Blog

...luck this year. Thanks largely to Mark Stambler, California has a cottage food law and Paul is also posting videos of a presentation that took place this weekend on how to get a cottage food permit in Los Angeles. And if you’re in Southern California and interested in learning about bread baking and meeting other bread bakers feel free to join our meetup: http://www.meetup.com/Los-Angeles-Bread-Bakers/. LABB is for everyone–amateurs, pros and peo...

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How To Force Carbonate at Home

...economic model (expensive refills) as well as hacked systems that use non-food grade materials. One trip to my local home brew shop, and I had all the equipment I needed to safely and economically carbonate any liquid. Most home brew shops should have all the parts you need and assistance putting them together. Here’s how it works: The system consists of thee components: a CO2 tank, a regulator to step down the high pressure in the tank and conne...

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