Farming: One way to try and save Detroit – Dec. 29, 2009

Homegrown Neighbor here: I thought this article was really interesting. Can growing food in declining cities make them places people want to live again? Maybe the Homegrown Evolution team needs to pick up and buy a compound in Detroit. I guess we could do a lot of farming in the city. Land is cheap and abundant. But it sounds cold and we are weak in the face of temperatures below 50 degrees. Farming: One way to try and save Detroit – Dec....

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City of LA Shakes Down Community Gardens

The City of Los Angeles Department of Rec and Parks just announced fee increases for community garden plots. The rental of a 10 by 20 space will go from $25 to $120 a year. In the midst of an economic crisis, when the city should doing everything it can to encourage growing food in the city, we get this. The good news is that, unlike national politics, we can make a difference by getting involved at a local level. I was alerted to this shortsi...

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Boulder man faces $2000 fine/day for guerilla garden fencing

Via BoingBoing (complete with video): “[L]ast month, an enforcement officer from Boulder’s Environmental and Zoning Enforcement office showed up and said a neighbor had complained about the garden. “She said to take it all down — the tomato cages, the trellises, the posts, the basketball hoop, everything,” Hoffenberg said. … Hoffenberg has until July 14 to take down the trellises and fencing. At that point, Arthur said, he could be c...

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Nasturtium Leaf Pesto

Chicago artist and permaculturalist Nancy Klehm gave me this idea. Funny how it takes an out of town visitor to make you aware of a resource at your own home–right now our yard is choked with nasturtium and I’ve never made good use of the leaves. I have used the flowers for a pesto, but it’s kinda labor intensive. Nancy made a pesto with the leaves and I had to try my own version: Nasturtium leaf pesto 2 fistfuls of nasturtium...

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Thoughts On the Egg Recall

An AP reporter just called to ask for my comment on the recent egg recall. He asked if I thought more people would start backyard chicken flocks. I said yes, adding that I believed that a “distributed” form of agriculture, i.e. many more people keeping small numbers of animals rather than small numbers of professionals in charge of tens of thousands of birds, would lead to greater food safety. Backyard flocks can get infected with s...

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Cutting a Beehive Out of a Wall

to Sue’s garden we put the frames into a hive box and dumped the loose bees in. While we won’t know for a while if the hive will take to its new home, we all felt a great sense of accomplishment. Hopefully, other urbanites around the world will take up beekeeping and put more exterminators out of work. For more info on Kirk Anderson’s natural beekeeping methods see www.beehuman.blogspot.com. Got a beehive that needs to be remov...

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Saturday’s Quote: Farmers, the Sexiest Men and Women Alive

Photo from the Library of Congress “When the next batch of huricanes hits and the oil wells run dry, whom do you want to wake up next to?  Someone who can program HTML or someone who can help a cow give birth?  Do you want someone with Bluetooth or someone with a tractor?  How can someone who makes food out of dirt not impress you?” -Lou Bendrick...

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Polyculture

Here at SurviveLA we are experimenting with something called polyculture in the the garden. We read about it first in the worthy permaculture guide, Gaia’s Garden, by Toby Hemenway. Polyculture is the practice of planting a community of interrelated, interdependent plants, mimicking in your garden (in our case a raised vegetable bed) the complex relationships that are found between plants in nature. In the case of food crops, a polycultu...

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Reseeding Vegetables for the Warm Season

So what edible/useful plants pop up in lead contaminated soil along a hot, dry alternately sun-baked and deep-shaded south side of a house in Southern California? After dumping a load of compost along our side yard, mother nature is doing her own food forestry experiment. This month the following things popped up out of that load of compost: stinging nettle cardoon tomatoes nasturtium fennel sunflowers Elsewhere in the yard, New Zealand spin...

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