Press

m in the heart of Los Angeles. They are the keepers of the popular DIY blog, Root Simple, and the authors of The Urban Homestead (2008), which the New York Times calls “…the contemporary bible on the subject” and Making It (2011) a project book for post-consumer society. In addition to their writing and blogging, Kelly and Erik teach and speak on the topics of self-reliance, urban gardening and sustainability. Other Info: Contact us: roots...

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Poo Salon and Urban Forage Classes with Nancy Klehm

...More information on Nancy can be found at her website, here: http://www.spontaneousvegetation.net/ Class #1: Poo SalonFriday, February 18th, 2011 7-9pm, Echo Park, $15 Have you heard about the concept of humanure composting? It’s the practice of composting human waste. It’s practical, easy, green as can be, and totally off the grid. Better still, all the cool people are doing it. Whether you’re interested in a viable emergency...

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Harvesting and Drying Calendula

Mrs. Homegrown here: Okay, so in a previous post I talked about growing Calendula. This post I’m going to talk about harvesting and drying it. The next post I’ll do on the topic will be about making a skin-healing salve from the dried petals, olive oil and beeswax. When to harvest:  Start harvesting your Calendula as soon as the first flush of flowers is in full bloom. Don’t try to “save” the flowers. The more you...

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Passport to Survival

notable Thanksgiving with gluten drumsticks.” I have the 1969 edition of Passport to Survival that I picked up on Amazon. There’s a more recent edition written by two of her daughters, but I haven’t seen it. Should you be inspired to try your hand at wheat gluten cookin’, here’s some step by step instructions on making your own seitan from scratch on the Forkable blog. Update 1/15/2010: I was just thumbing throug...

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Countdown

Our new book comes out just about a month–April 26th–and today two super-advance copies came to us by mail. Believe me, it’s awfully strange to see something that has existed only as computer files suddenly materialize on your porch! We realize we haven’t given our new book a formal introduction yet, so here goes.  Making It: Radical Home-Ec for a Post Consumer World is our follow up to The Urban Homestead . The...

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Making Beer in Plain Language

...r.” -Guggenheim Fellowship-winning professor of rhetoric and comparative literature Judith Butler via the Bad Writing Contest Huh? At least the terminology surrounding beer making ain’t that obtuse, but it certainly could use some simplification. For novice home brewers, such as us here at Homegrown Evolution, the terminology creates an unnecessary barrier as impenetrable as a graduate school seminar in the humanities. Let...

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Interview With Apartment Gardener Helen Kim

We got a lot of emails after posting the image above of Los Angeles based photographer Helen Kim’s astonishing windowsill garden. It’s a great example of what you can do with a small amount of space, and brings to mind William Morris’ advice, “Have nothing in your house that you do not know to be useful, or believe to be beautiful”. Helen graciously sat down for an email interview to talk about her beautiful and useful garden...

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Choosing the Perfect Tortilla Press

When we moved into our house back in 1998, we used to frequent a neighborhood Mexican restaurant down the street. The decor in this place had accrued like barnacles over the many years it was in business: dusty paper flags, Dia de los Muertos trinkets, waiters with pompadours wearing toreador outfits, and mirrors, lots and lots of mirrors. When you had their stiff margaritas (the strongest in town) the room would spin. Combined with those mirror...

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Legalize Baking!

Did you know that in California and many other states it’s illegal to hold a bake sale? That a synagogue in Los Angeles got busted by the Health Department for hosting a bake sale? That you can’t bake bread in a home kitchen and resell it? Obviously, we need to change this. In what looks like an economic climate that won’t change for the better anytime soon, we need to encourage micro-business enterprises, foster a entreprene...

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Introducing Nancy Klehm With Tips on Growing Jerusalem Artichokes

...annual plants such as basil, tomatoes, melons, etc. We have had a mild winter and a very early Spring this year – almost a month ahead according to any record. As a true farmer said: ‘This is the warmest April on record.’ And it was still March when he said it. In the past 10 days, dodging rain and wet soil, I have planted out potatoes, asparagus, peas, collards, chard, kale, radishes, carrots, beets, turnips, salsify, and cress. I have many veg...

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