Notes on Mark Bittman’s “Behind the Scenes of What We Eat”
...eal food Encourage small family farms De-subsidize companies that make non-foods (junk food) But as we’re always saying around here, real change starts at home. In your daily choices. Our actions drive policy at the higher levels. So what can we do? A lot of it I’m sure you, dear readers, are already doing– just like us. You’re trying to support local farmers. You’re cooking from scratch and eating whole foods. You’re trying to source ethically ra...