Kitchen Alchemy

“Those who believe civilization can be run according to different principles – humane, equitable, and collaborative ones – need to step forward now with concrete proposals and put ideals into practice.” -Daniel Pinchbeck A Homegrown Evolution reader quite rightly scolded us recently for not writing enough about what people in apartments who can’t keep gardens or chickens can do. It’s our contention that all of...

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Farming: One way to try and save Detroit – Dec. 29, 2009

Homegrown Neighbor here: I thought this article was really interesting. Can growing food in declining cities make them places people want to live again? Maybe the Homegrown Evolution team needs to pick up and buy a compound in Detroit. I guess we could do a lot of farming in the city. Land is cheap and abundant. But it sounds cold and we are weak in the face of temperatures below 50 degrees. Farming: One way to try and save Detroit – Dec....

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Straw Bale Garden Part III: Adding Fertilizer

After watering our straw bales for three days our next step is to apply a high nitrogen fertilizer. We’re following West Virginia University Extension Service’s Straw Bale Gardening advice. They suggest a 1/2 cup of urea per bale or “bone meal, fish meal, or compost for a more organic approach.” (I think they mean blood meal as bone meal does not have much nitrogen in it.) Choosing the organic approach, we’re water...

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Saturday Linkages: Beer Caps n’ Plants

Beer cap floor via Dude Craft. DIY Beer Cap Bathroom Floor http://www.dudecraft.com/2013/04/beer-cap-bathroom-floor.html … Lecture on stone-wall building, with miniature stone wall built: http://boingboing.net/2013/04/02/lecture-on-stone-wall-building.html … Plants! Growing Food in a Hotter, Drier Land http://j.mp/12r218m Transmitted light photos of houseplants: http://plantsarethestrangestpeople.blogspot.com/2013/04/exceptionally-pretty-pictu...

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Piet Oudolf’s Enhanced Nature

...ilway turned into a park in New York City. Noel Kingsbury is a gardener and writer who has been the primary promoter of Oudolf’s work and what has come to be called naturalistic gardening or the “new style.” It’s an approach that’s more complex than it might seem at first glance. Oudolf walks a fine line between the public’s desire for “nature” and the untidiness of the real thing. Oudolf responds w...

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Saturday Linkages: I’m tired of doom, let’s garden and make things . . .

er-et-al/ … Small batch artisanal high-fructose corn syrup: http://boingboing.net/2013/05/30/small-batch-artisanal-high-fru.html … Nolita’s Little Free Library http://www.stereotank.com/Little-Free-Library … Fitness Is It Better to Walk or Run? http://ow.ly/lyt12 Activate Demand Home Depot, Lowe’s stop selling bee-killing poisons. Click to take action: http://bit.ly/13mU9GQ Help the EFF save podcasting from a patent troll: http://b...

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Radish Surprise

A volunteer radish–I think it is a daikon–sprouted up in a little clear pocket of our yard. We let it go, ignored it. It grew bigger, and bigger, and bigger. Usually a radish is harvested early, so we never see how big they can get. This one got huge, then burst out into hundreds of tiny purple flowers. Hummingbirds, honey bees and all sorts of flying insects visit it all day, every day. It has become one of the queens of the garden...

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