A Time Out Box for Quail

  In this week’s guest blog post, Nancy Klehm tells us about her unique way of dealing with pesky quail:  It is a beautiful, lush rainy spring in Chicago and all my birds get a large bouquet of fresh weedy greens everyday to supplement their feed: chickweed, dandelion, clover, shephard’s purse, garlic mustard, stinging nettles. Besides chickens, I have been raising quail for the past four years – I have both Coturnix and Bobwhite qua...

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Our New Chickens

When I put out the call to you, our readers, to name the ideal urban chicken I got a call from my friend Craig Ruggless of Winnetka Farms. He said something like, “Duh, the Barnevelder, of course!” Craig and his partner Gary Jackemuk have an ambitions breeding program to take the Barnevelder from show chicken back to farm chicken. So far the results are impressive. I took this as a message that I should fix my run and get ready fo...

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Mitchell Joachim’s Techno-Utopian Future

Blimp Bus. Mitchell Joachim. This past Friday I attended the Dwell on Design convention sponsored by Dwell Magazine. Amidst the high end bath fixtures and sleek induction cooktops I found a few simple but wonderful ideas that I’ll blog about tomorrow. But first I’ve got to try to digest the strangeness that was a presentation by architect and futurist Mitchell Joachim. Fab Tree Hab. Mitchell Joachim. Joachim is the...

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The Sacred Chickens of Ancient Rome

I stumbled on an odd historical anecdote last week: the use, by the ancient Romans, of sacred chickens as a form of divination. From the Encyclopedia of Diderot & d’Alembert: Sacred chickens were chickens raised by priests in Roman times, and which were used for making auguries. Nothing significant was undertaken in the Senate or in the armies, without omens being drawn from the sacred chickens. The most common method of drawing...

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Nominate Your Favorite Complainer

At least once every other month there’s some municipality that sees fit to bust a front yard vegetable garden. Last month some Quebec officials ordered the immaculate kitchen garden, pictured above, removed. You can sign a petition to save this garden here. So what sane city official or neighbor would complain about this beautiful garden? It’s a complaint so outrageous, that it attains a kind of athleticism. Joking with some friend...

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Secrets In Your Pantry?

Craig Ruggless of Winnetka Farms asked me a great question this past weekend, “If people could see your kitchen pantry what would you be most embarrassed about?” The first thing that came to mind is the occasional package of scary, deep fried, orange dusted cornmeal snacks. The truth is that we don’t often have them on hand more than a couple times a year (largely because I would go through them like a crack addict). But we do...

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Five Lessons We Learned About Lead in Soil

As regular followers of this blog may recall, we did some soil tests last year that revealed elevated levels of lead and zinc in our backyard. The cause? Most likely, paint from our 92 year old house and nearly a hundred years of auto exhaust and dust from brake linings. Applying a little alchemy to turn lead to gold, I think the most productive thing I can do is to help get the word out about lead soil and how common this problem is in urban a...

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How To Design a Garden Step IV: Clues to Care

Clues to care at the Huntington Ranch In the landscape architecture biz, “clues to care” is a phrase meaning that a garden has some sort of indication that humans were involved. Those clues could be anything from a couple of stepping stones, a bean teepee, to a piece of garden statuary. Particularly if your garden has a wild look or if you’re trying to grow vegetables in the front yard,  “clues to care” can...

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Goat Worship: A Halloween Exclusive!

Dance with me in the witches’ grove! Bwah ha…ha…er…. Well, okay, if you’re not so into that, I’ll take an apple instead. This Saturday our friends Gloria Putnam and Steve Rudicel at the Mariposa Creamery in Altadena gave a free, two-hour class on the basics of goat keeping. I was there with bells on. I’ve always wanted goats. It was a wonderful afternoon–about forty “goat curious...

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Greywater Workshops in Los Angeles

The folks at the Greywater Action Team asked me to spread the word on a few workshops they are doing in the LA area in October: Going Green with Greywater When: Friday October 14, 2011 – 9:00am – 12:00pmWhere: LA Eco Village 117 Bimini Pl Los Angeles CA 90004Cost: Sliding scale $25-50 limited work trade positions availableRegister hereReusing greywater, water from sinks, showers, and washing machines, is a great way to save water! I...

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