Solar Oven Triumph: Fluffy Egg Strata

July 5, 2016

...Sport solar oven. It’s an egg strata. I’ve never made a strata before, so making one in a solar oven seemed a bit risky, but I was rich in eggs and stale bread and the sun was out, so I decided to try. For those of you don’t know, an egg strata is a casserole-type dish, typically served at brunch, which is composed of bread, eggs, cheese, butter and milk. It is indeed a fat bomb. But you know what? Fat is not evil. My inspiration for this experim...

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Busting Open an iPod Touch

Mr. Homegrown

December 29, 2020

Design, Tools

7 Comments

...worry and exasperation is real. Apple’s minimalist design aesthetic, while making devices that are visually appealing, gets in the way of their use and function. This iPod is so sleek and slim that it just wants to slide out of your hand and break, which is how I came to this repair, of course. The funny thing is that in order to keep the thing from getting broken you have to buy a third party case. From a design perspective (not a capitalist one,...

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Instant Soup Stock=Happy Flavor Bomb

Mrs. Homegrown

May 13, 2016

Food

12 Comments

...ause I want to. Back in 2013 I linked to this post by our friend Pascal on making instant soup stock with foraged greens: Wild Food Soup Stock. It’s great! But foraged greens have a short season here, and lately I’ve been using a more domestic recipe from the great blog Food in Jars: Homemade Vegetable Soup Concentrate. Check them out. You’ll see the ways in which they are similar. Basically you’re just taking all the tasty, aromatic parts of soup...

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Root Simple Reader Survey Results

Mr. Homegrown

May 10, 2016

Thoughtstylings

6 Comments

...ment if we just stuck to one topic like, say, chicken health or DIY lotion making. That’s what bloggers are “supposed” to do. But this blog began as a way to celebrate those of us who are “Jack (or Jill) of all trades and master of none.” It looks like you agree. But we do need to do more gardening posts and spend more time building things. In the “other” category many of you left very kind comments as well as great suggestions (I’ve never once bl...

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How to Make Your Own DIY Instant Oatmeal

Mrs. Homegrown

March 24, 2016

Food, How-to, Recipes

6 Comments

...to 350F Spread oats out on one cookie sheet and toast in the oven for 10 to 15 minutes. It’s a good idea to stir them half way through. You want some color, but no burning. This step is not found in all DIY instant oatmeal recipes, but totally worth it for the flavor it adds. I think it also makes the old fashioned oats more digestible. If using old fashioned oats, remove oats from the oven and grind some portion of them in a blender or food proce...

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