Free Preparedness E-Books

Camp loom, for making mats and mattresses from the 1911 edition of the Boy Scout Handbook Through a circuitous bit of aimless interweb searching I came across a huge list of downloadable urban homesteading/gardening/survivalist manuals on a site called hardcorepreppers.com. Unfortunately, this site is so popular that it seems to be down every time I’ve checked. But thanks to Google’s caching feature I was able to access a li...

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Sourdough Recipe #1 The Not Very Whole Wheat Loaf

Whole wheat fetishists will have to wait for our whole wheat sourdough loaf recipe (we’re working on it–whole wheat is trickier to work with than bad-ass white flour). In the meantime here’s the Homegrown Evolution Not Very Whole Wheat Loaf based on a recipe by Nancy Silverton. You can use either our whole wheat starter or our white starter. And though the instructions are long, this is an easy recipe assuming that you have bee...

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Countdown

Our new book comes out just about a month–April 26th–and today two super-advance copies came to us by mail. Believe me, it’s awfully strange to see something that has existed only as computer files suddenly materialize on your porch! We realize we haven’t given our new book a formal introduction yet, so here goes.  Making It: Radical Home-Ec for a Post Consumer World is our follow up to The Urban Homestead . The...

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Be a question. Be an answer.

Kotex Ad from 1971. Is that Susan Dey Cybill Shepherd? And what’s that oddly eroticized blur in the foreground? Okay, time to wrest the blog out of Erik’s hands. He’s gone crazy with the geek-boy subject matter of late. I’m going to bring this baby down to earth with a resounding thud. Let’s talk menstruation. We’re writing a new book, as we may have mentioned. It’s a project book focused on making som...

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SIPS and Kraut at Project Butterfly

nt and kitchen a center of production. This lecture/workshop by the authors of The Urban Homestead, Kelly Coyne and Erik Knutzen will introduce you to how to grow your own food, make pickles, ferment beer, keep chickens, bake bread and turn your waste products into valuable resources. By stepping into the DIY movement, we’ll create a paradigm shift that will improve our lives, our community and our planet. Erik Knutzen and Kelly Coyne, auth...

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Making Beer in Plain Language

...r.” -Guggenheim Fellowship-winning professor of rhetoric and comparative literature Judith Butler via the Bad Writing Contest Huh? At least the terminology surrounding beer making ain’t that obtuse, but it certainly could use some simplification. For novice home brewers, such as us here at Homegrown Evolution, the terminology creates an unnecessary barrier as impenetrable as a graduate school seminar in the humanities. Let...

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Bread and Transformation

I’ve not tried Reinhart’s baking method (even though I once had one of his books out of the library), but I like this 2008 Ted talk on the alchemical symbolism of bread. If you’re either a baking or brewing geek like me it’s worth a view. The baking method I’ve used for over a decade is from Nancy Silverton’s book Breads from the La Brea Bakery. You use a sourdough starter and at least half the flour must b...

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Kevin West’s Saving the Season

217;s jams. I teach a bread making class at the Institute of Domestic Technology. After my bread demo West does a jam making session and I stick around to watch and, hopefully, filtch an extra jar. Those West jams are coveted items around the Root Simple household. What makes Saving the Season different from other preserving books is West’s masterful use of aromatics and alcohols. As he explains in the introduction, “My goal is for th...

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Making It e-Book Corrected

To those of you who purchased an e-version of our book Making It and had trouble reading it, I just received a note from our publisher Rodale: The “disappearing words” are actually words that appear in a faint gray color that was hard or impossible to see over light background color settings on some devices, especially the Kindle from Amazon. We have corrected the e-book files and re-released them to all retailers. The corrected vers...

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