Search Results for: label/bread

203 results

Bread and Roses

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Gardening
6 Comments
On the entrance arbor at the bottom of the steps that lead to our house I thought it would be nice to plant some climbing roses to add to the general fuddy-duddyness that is our 1920s bungalow. Our two climbing roses have survived neglect for many years now and put on a nice show for most of the year. While I’m sure there are many more worthy and interesting heirloom climbing roses one can hunt down we went with two boring varieties. One is an Ic...

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Picture Sundays: Bread Fail

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Picture Sundays
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Lest anyone think there’s just one DIY success after another here at the Root Simple compound, behold my failed attempt at a whole wheat pecan loaf. The very wet dough stuck to the banneton and got ripped off when I tried to transfer it to the dutch oven. I baked it anyways and it tasted alright, but it didn’t rise much in the oven. Speaking of failures, I need to blog this week about why I’m hopped up on Benadryl. Hint: it involves a freak summe...

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Pizza Dough in a Pan Recipe

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Food
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...itan style thin and crispy crust. If you want a Chicago style pizza with a bread-like texture, go with a high gluten bread flour. You can add a small amount of whole wheat flour but I would not exceed 10%. Pizza is not a health food. It’s a special occasion food and I think it tastes better with white flour. A note on sourdough starter This recipe requires sourdough starter. If you’d like to make one, check out our how-to video. Tools Digital scal...

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Black Friday Book Suggestions

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Reviews
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...isode 55 of our podcast. (Erik) Josey Baker Bread: Get Baking-Make Awesome Bread-Share the Loaves by Josey Baker. When folks ask me how to learn how to bake bread I send them to Josey Baker. As a former science educator, Baker is the idea person to write a baking cookbook. The recipes go from easy to more challenging and if you work your way through the book you really will make awesome bread. The book also captures Josey’s infectious enthusiasm....

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