Indigo 101

...era suffruticosa, which is native to Mexico and South America. • You can grow your own indigo (any seeds you buy labeled as Indigo will probably be tictorium or suffructicosa). Indigofera is a pretty plant from the legume family. That family is valuable in the garden because it draws nitrogen into the soil. It would be nice to grow just as a conversation starter. I don’t know much about making the dye from scratch, but it is quite possible...

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Urban Homestead Book Signing and Lecture

We’ll be delivering a lecture and and book-signing on the theme of “Low-tech is the new high-tech” at the Eco-Village Thursday the 26th of June. Here’s the 411: Los Angeles Eco-VillageCRSP Institute for Urban Eco-Villagesand the Los Angeles County Bicycle Coalitionpresent THE URBAN HOMESTEADTalk, Slide Show and Book-Signingwith Kelly Coyne and Erik KnutzenThursday June 26th 2008 7:30pmat Los Angeles Eco-Village117 Bimini...

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Book Review: 1491

...party, because 1491: New Revelations of the Americas Before Columbus came out in 2006 and was a best seller, so it’s probably not news to many of you that this is a fantastic book. For those of you who haven’t read it, though, this is the type of book that you look up from every few minutes and say, “Listen to this!” or “Did you know…?”  1491 is a depiction of the Americas just before and just after con...

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Sunset Western Garden Book Winners!

...end your mailing address to us: [email protected]  We’ll forward your address to the publishers of the book, who will send you the book directly. The winners were chosen at random–we asked a random number generator to choose 5 numbers, and applied those numbers to the comments in the order they were entered. Also, I neglected to mention in my review of this book that Sunset has a handy online plant finder. Well worth checking out...

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Tassajara Cookbook

...un with the Tassajara Cookbook which I have out from the library. So much fun that I’m considering buying it. Tassajara Zen Mountain Center is a Buddhist monestery here in California. This book is based on their famous bagged lunch offerings for their guests. This means it’s all picnic/finger food sort of stuff. This suits me fine because summer is here, and I like making meals that require chopping rather than cooking, and that keep...

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Passport to Survival

...cked up on Amazon. There’s a more recent edition written by two of her daughters, but I haven’t seen it. Should you be inspired to try your hand at wheat gluten cookin’, here’s some step by step instructions on making your own seitan from scratch on the Forkable blog. Update 1/15/2010: I was just thumbing through my copy of the 1980 edition of the Whole Earth Catalog, and found a page devoted to Mormon survival manuals inc...

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December Homegrown Evolution Events

Bread Making If you’re in the Southern California area, come on down to Good Magazine’s splashy digs for a bread making demo we’ll be doing on Monday December 15th at 12:30 p.m. We’ll be showing how to bake our favorite wild yeast bread (in our book and on our website here). Come at 11:30 a.m. and catch our organic gardening pals at Silver Lake Farms do a talk on winter vegetable crops. Stick around for puppets! Good Mag...

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Revised and Expanded

A revised and expanded version of our book, The Urban Homestead is now available everywhere books are sold and via this website. And we have a new cover thanks to our fantastic publisher Process Media. No longer does the woman stand behind the man! As for the “expanded” part, new projects include:• How to sterilize jars and bottles• How to make infused oil• Six ways to preserve a tomato• How to make soda bread• How to store grain w...

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Steal this Book!

Our book has been released! It’s available wherever books are sold, or you can get an autographed copy from us over on the right side of this page. Tell your friends and family! Blog, twitter, friend, digg and yell! From the press release: The Urban Homestead is the essential handbook for a burgeoning new movement: urbanites are becoming farmers. By growing their own food and harnessing natural energy, city dwellers are reconnecting with t...

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Mandrake!

Homegrown Revolution chanced upon an amazing book at the library, Stephen Harrod Buhner’s Sacred and Herbal Healing Beers that has inspired ambitious plans of a fall and winter season of beer making (things are too little too hot around right now for fermentation). What separates Buhner’s book from both the geeked-out world of middle-aged home brew aficionados on the one side and the Budweiser frogs on the down-market other is his e...

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