Scrambled Eggs, Tomatoes and Bulgar

...ing on regular rotation. The description says it was served in taverns throughout Turkey and Armenia early this century. I like to imagine sitting in a shadowy cool tavern eating this with fresh flat bread and drinking a cool beer. It’s basically a simple scramble made substantial with bulgar wheat (aka burghul). See notes below for more on this ingredient. Havgtov Tzavar (burghul with eggs) 1 onion, finely choppedAbout 1 pound of tomatoes,...

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Our New Earth Oven and How We Built It

...Bottles acting as an insulation layer. We should have had Sierra Nevada sponsor this oven! Once the base was built we filled it with leftover gravel and adobe bricks. The top layer of the base is a mix of clay, straw and beer bottles. This acts as an insulation layer to keep the base from soaking up the heat of the oven. Laying the oven floor. The floor of the oven is made of standard red bricks set in a thin layer of sand. Fire br...

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Bacon Bits

...n lectures compliments of Leo Landis, Professor of Baconology. Yes, that’s his job! The Blue Ribbon Bacon package is available for $35 and includes admission to the three-day event, a commemorative hat, $10 in Bacon Bucks, a beer koozie, unlimited bacon samples at the Bacon Showcase, live music, bacon educational lectures, and a free drink. General admission tickets are also available for $30 per person. Keystone’s award winning golf courses ar...

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About Us

...011).  They live in the heart of Los Angeles, in a little bungalow set on a 1/12 acre lot where almost all of their land is devoted to growing edible or otherwise useful plants and trees. Their obsessions include bees, bikes, beer, chickens, healthy cities, healing herbs, simple living and good food. In short, everything DIY! We occassionally invite our friends to guest post for us. You may find writing here from Lora Hall (aka Homegrown Neighbor...

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Our Books

...ctivities done in the home, in the garden and out on the streets. Provides step-by-step instructions for a wide range of projects, from building a 99-cent solar oven to making your own laundry soap to instructions for brewing beer. Making It is the go-to source for post-consumer living activities that are fun, inexpensive and eminently doable. Our goal in this book was to provide really stripped down, simple projects that use only inexpensive, e...

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Edible Rooftop Gardens

...sn’t on a roof, but it is smack dab in the middle of the city and was pretty impressive. And since I may be visiting Austin, I’d like to know of any cool projects or people I should visit there. Anyone who brews beer, builds bikes, does some serious composting, is an urban farmer or raises chickens would be great. And I’d love to see some community gardens. So Texas, I want to hear from you. Leave a comment or email me at ful...

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Revised and Expanded

...e a Viet Nam light• How to make a Euell Gibbon’s crock• How to make L’hamd markad, or preserved, salted lemons• How to make a bike light “The Urban Homestead… touches on vegetable gardening, poultry, DIY cleaning products and beer making — all outlined with a sense of play and fun. “—Whole Life Times “… a delightfully readable and very useful guide to front and back-yard vegetable gardening, food foraging, food preserving, chicken keeping, and ot...

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EDC Part I: Multi-tool and Knife

...man is to the Swiss Army knife what, say, Robert Johnson is to prog rock. One is direct and the other has, well, too many notes. The designers of the original Leatherman tool apparently felt that it’s fine to pop open a beer bottle after a hard days work but far too Eurotrashy to uncork a bottle of wine, at least that’s what I assume from the lack of a corkscrew. Though I just met someone who carries a tool I didn’t know existed...

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Natural Dyeing with Woad

...ushed and, originally, left to ferment in a vat for over a year. The pH of the vat was maintained with the urine of the male work force. The woad industry of the past supported what I imagine to be a coveted job of drinking beer & urinating. The fermented leaves were then dried into woad ball that were later pounded into a powder used for dyeing. During the elaborate cultivation and processing of the woad, it is impossible to tell if the...

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