Foodcrafting 101

December 1, 2014

...Guinness Stout, liqueurs, orange flower water, coffee or fresh citrus zest. You’ll have an entire flavor bar™ of spices, sweeteners and herbs to pick from as you create your own signature mustard blend. INSTRUCTORS INCLUDE: Erik Knutzen: Co-author of The Urban Homestead and Making It: Radical Home Ec for a Post-Consumer World and a L.A. County Master Food Preserver Joseph Shuldiner: Institute Director, and author: Pure Vegan: 70 Recipes for Beauti...

Read…

A Homemade Mattress?

Mrs. Homegrown

March 15, 2013

Design, Domesticus

164 Comments

...the wool. It took her about 6 hours to fill the mattress. 3) Here is a webpage, in French, showing the mattress making process. Lots of useful pictures. I have to run it through Google Translate for more clues. 4) Do not fall for the eHow result if you search for how to make a wool mattress. It gets off to a great start by recommending you use glue, rather than stitching, to construct your mattress tick . (They call the tick a “fabric sheet pouch...

Read…

Picture Sundays: Adobe Brick Making Workshop

Mr. Homegrown

May 10, 2015

Picture Sundays

1 Comment

...A few pics from yesterday’s adobe brick making workshop taught by Ben Loescher of Adobe is Not Software. If you’d like to join in on the fun we’ll be making more bricks next Saturday. Head over to the Environmental Changemaker’s website to sign up for either the brick making or the cob oven workshop in June....

Read…

Looking for the Union Label

Mr. Homegrown

September 12, 2007

Domesticus

3 Comments

...d a highly catchy ad jingle from the roller disco era, “Look for the Union Label” (youngsters can watch it on youtube here). We looked for the union label and we were surprised to find it via a company called Union House which carries a functional, if unexciting line of apparel. Unless hipsters take to golf shirts in an ironic fashion judo move, these offerings will never be cool like the domestically made clothes made by the union busting folks o...

Read…

Borlotto Bean Lingua di Fuoco

Mr. Homegrown

January 6, 2008

Vegetable Gardening

1 Comment

...en you cook them. The plant comes in both pole and bush versions. Borlotto beans are basically the Italian version of kidney beans, hailing originally from the New World. Italian folks traditionally use them in soups. We’re considering growing an edible wall of beans along the south side of our house this spring in order to see if we can grow enough to collect dried beans and make some soup. For cultivation and harvesting details for dry beans cli...

Read…