The Jerusalem Cookbook

...lots of meat and fish recipes, but it also has plenty of salad, vegetable, bean and grain recipes, so it’s friendly to both vegetarians and meat eaters. We’re mostly vegetarian, and we feel like we’ve only scratched the surface of the meatless offerings so far. Though there are a lot of veg recipes which use eggs, yogurt and cheese, there are also good vegan-friendly offerings. To give you a feel for the book, these are the recipes we’ve enjoyed s...

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Make Your Own Furniture

...sy did about his work on the YouTubes. Put That Pipe Down and Make a Chair Bean bags, houseplants and macrame are back thanks to the Silver Lake Shaman. Sunset Magazine’s Easy-to-Make Furniture will not only help you make furniture on the cheap it might just open your third eye in the process. Spiros Zakas and Parsons Design Students Spiros Zakas and his students put out two classic 70s DIY Furniture manuals, Furniture in 24 Hours and More Furnitu...

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RIP Chef Ernest Miller and Dr. Tracy McFarland

...ial service for Dr. Tracy will be held this Saturday September 29th at 10am in the worship center at Grace Baptist Church located at 22833 Copper Hill Drive in Santa Clarita. See the Cat Doctor and Friends Facebook page for information on charities you can donate to in honor of Dr. Tracy. You can listen to Dr. McFarland on episodes 36 and 46 of our podcast. You can hear Ernie discuss pressure canning on episode 14....

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December Homegrown Evolution Events

...lrose Ave. Los Angeles, 90038 More info on Good Magazine’s December events page. General Partying On Thursday December 11th at 7 p.m. our publishers Process Media and Feral House are putting on a Winter Solstice Celebration at La Luz de Jesus Gallery, 4633 Hollywood Blvd in Los Angeles. We hear rumours of bonfires (not our book we hope!), Druids, “mystics and madmen, mulberry and mead.” We’ll just be hanging out, enjoying the festivities. Come on...

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Breadbaking (Level 1) Class at the Ecology Center

...uan Capistrano on Saturday February 8th. To sign up head over to the event page. Here’s the 411: Ditch the preservatives and plastic wrap. Join us and learn how to make homemade, all-natural bread from scratch. Take home fresh and ready-to-bake dough! There was a time in the not-so distant past that the smell of freshly baked bread permeated households everywhere. Let’s revert to those wholesome days and make a difference. In this hands-on worksho...

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