LED Light Bulbs

...LED light bandwagon with a post about the C. Crane Company’s CC Vivid and CC Vivid+ LED light bulbs. While it’s great that folks are beginning to think about conservation, it’s disappointing that this interest seems to be about chasing the latest new techno-gadget. As concerns about impending climate and ecological disaster increase, it’s prudent to greet all new technical solutions with skepticism. After all, why replace...

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Roughin’ It

...h for tips on backpacking and for gaining general self-sufficiency. The Sierra Club’s approach to roughing it is to, well, not really rough it but to go down to REI and load up on all the latest stoves, tents and “technical” fabrics. This contrasts starkly with the mountain-man-live-off-the-land approach epitomized by survivalist types like Christopher Nyerges and Eustace Conway. At SurviveLA we like our comfort and believe that...

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Maggots!

...tion for apartment dwellers. But let’s get to the real reason we’ve brought up the topic of maggots. It’s really just to mention an exotic cheese from the island of Sardinia called formaggio con vermini, a pecorino cheese infested with live maggots. It’s apparently somewhat of a macho thing to eat this stuff and connoisseur insist that the maggots be active and wiggling. Like compost, cheese is a living system and formaggi...

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My Big Fat Greek Squash

...few mystery Greek vegetables growing in the garden. This spring he gave me a squash seedling he had propagated. It grew into a massive vine and produced two winter squashes whose weight exceeded the capacity of my kitchen scale. I harvested them last month and we’ve been eating a lot of squash! The skin turned a kind of manila envelope color and the flesh was a deep orange. It kind of looks like a butternut squash on steroids. The flavor r...

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Resources

...te Tech/DIY Living Mother Earth News How to Homestead Backwoods Home Magazine  AfriGadget  The Urban Homestead Making It: Radical Home Ec for a Post-Consumer World Radical Homemakers The Integral Urban House Made by Hand Farm City The Natural Kitchen Country Wisdom and Know-How Wendell Berry’s essays John Seymore’s many books Jack Spirko’s Survival Podcast Beekeeping Backwards Beekeepers Kirk’s Urban Bees Princ...

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Nettle Harvest

...to eat here on the streets of L.A., I would be happy to find nettles. Luckily, nettle thrives in both locations. It reseeds readily, making it an annoying weed if you don’t know how to make use of it. I found a weedy nettle patch while hiking one day. I dug up a little bit and put it, roots and all, in my backpack. I transplanted it into my front yard when I got home. The nettle grew and set seed. So now I have a nice big nettle patch in m...

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Row Covers in a Warm Climate

...ic gardening chain of events: 1. Scoop up multiple trash bags full of fruit scraps from Fallen Fruit’s jam making event at Machine Project. 2. Add this large bounty of organic material to the compost pile. 3. Watch as a bunch of beetle larvae hatch and devour the fruit and other goodies in the compost pile. 4. Sift compost and feed most of the larvae to a happy flock of hens. 5. Add compost to the vegetable garden. 6. Plant seedlings. 7. Wa...

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Red Cabbage Kraut

...But now I am converted. I think if the kraut on my hot dog when I was a kid was bright pink, I would have liked it a lot better. This is my weird and wonderful urban farmer breakfast: raw kale, pinto beans, a spoonful of homemade pesto, eggs and kraut. Trust me, its delicious. I need a nutrition packed breakfast to go clean the chicken coop and garden all day. I got my kraut making ideas and recipes from Wild Fermentation: The Flavor, Nutriti...

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CooKit Solar Panel Cooker

...ing with a nice panel solar cooker for the past week and, so far, the results are impressive. Called the CooKit, it was developed in 1994 by a group of engineers and solar cooking enthusiasts associated with Solar Cookers International and based on a design by Roger Bernard. It has a couple of nice features: It produces ample heat to cook rice and simple casseroles. When you fold it up it takes up no more space than an album (do I have to explai...

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Homegrown Evolution Food Review: Backpacker’s Pantry Huevos Rancheros

On our recent Homegrown Evolution journey to Santa Rosa Island we taste tested another freeze-dried food item, Huevos Rancheros from Backpacker’s Pantry. While this product has an impressive shelf life and ease of preparation, making it appropriate for emergency food supplies, we’ve had better freeze dried entrees. Our fellow campers had the same reaction to the visual look of the cooked and re-hydrated product: dog vomit. The taste...

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