Search Results for: label/appropriate technology/page/4/2010/06/the-urban-homestead/2011/04/making-it

656 results

It’s Elementary

Mr. Homegrown
Miscellaneous
4 Comments
another interview or two, though I can’t guarantee I’ll talk to everyone. I took the picture above at a volunteer work day at the 24th Street Elementary School in the West Adams district of Los Angeles yesterday. It’s run by the Garden School Foundation. I can’t tell you how amazing this garden is, but I think the picture above says it all. It’s about the future, and that future is going to have more mulch and a lot...

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Whiteflies

Mr. Homegrown
Pests
2 Comments
The upside to garden pests and diseases is getting to do a little amateur backyard science. Any excuse to mix up a martini, pull out the microscope and take a close look at things and we’re all over it. This week’s happy hour entomology comes thanks to a infestation of white flies living on the underside of our tree collards. I believe the specific culprit pictured above is the greenhouse whitefly, Trialeurodes vaporariorum which, de...

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Gardening in an Apartment Windowsill

Mr. Homegrown
Gardening
11 Comments
Photo courtesy of Helen Kim Without exaggeration, this is the most amazing garden I have ever seen. It’s easy if you’re the king of France to create the gardens of Versailles, but a much greater achievement to bring nature’s abundance to an apartment windowsill in Los Angeles. It’s the handiwork of a talented photographer named Helen Kim who, in this tiny space, grows cucumber, basil, lemon verbena, alfalfa sprou...

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Moringa!

Mr. Homegrown
Gardening, Permaculture
1 Comment
from more mature pods and eaten like peas or roasted like nuts. The flowers are edible when cooked, and are said to taste like mushrooms. The roots are shredded and used as a condiment in the same way as horseradish, however it contains the alkaloid spirochin, a potentially fatal nerve paralyzing agent, so such practices should be strongly discouraged. The leaves are highly nutritious, being a significant source of beta-carotene, Vitamin C, prot...

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Food and Flowers Freedom Act Update

Mr. Homegrown
Thoughtstylings
3 Comments
Yesterday the Food and Flowers Freedom Act passed the city council and awaits the mayor’s expected signature. It goes to show that revising outdated codes pertaining to local agriculture can be, at least here in Los Angeles, non-controversial. In fact, those of us at the meeting to support the act left before the vote was taken. It tuned out the council was pre-occupied with a contentious debate over rent control that ended in a fight bre...

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Emergency Toilet Sanitation

Mr. Homegrown
Composting, Events, Humanure, Preparedness
28 Comments
I was asked by our local neighborhood council to talk about emergency turlets for their public safety committee. Doing some preliminary research about what our government suggests concerns me. FEMA and, it seems, all the state and local agencies I looked into rely on a poop in a bag, throw in some enzymes or bleach and throw it into a pit approach. In a short term emergency, a day or two let’s say, this might work fine. But if the emerge...

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Mushrooms and Yard Sharing

Mr. Homegrown
Miscellaneous
11 Comments
grown oyster mushrooms from kits which, in my humble opinion, are not cost effective. If anyone knows of well written step by step directions somewhere on the interwebs, please let me know, or better yet if you’ve done it yourself send me an email. And yes, there is Paul Stamets, but some psilocybin freak stole all his books out of the LA library. Secondly, I’m writing another article for Urban Farm Magazine and I’d like to spe...

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Sourdough, Preserves, Barbeque Sauce and Chutney!

Mr. Homegrown
Events
1 Comment
We’re teaming up with our friend and neighbor Jennie Cook, executive chef of Jennie Cooks A Catering Company to offer a special cooking class on Sunday September 13th at 2 p.m in Los Angeles. We’ll demonstrate how to make sourdough bread and Jennie will cook up a batch of her mouthwatering chutney, barbecue sauce and more. Here’s the 411: “Hang out and cook with the Urban Pioneers who created an oasis in So Cal where the...

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Root Simple and LA Bread Bakers at Artisinal LA

Mr. Homegrown
Events
1 Comment
This Saturday Kelly and I will be joining a panel discussion on urban homesteading along with our good friends Craig Ruggless of Winnetka Farms and goat keepers and cheese makers Gloria Putnam and Stephen Rucidel. The panel will take place at Artisinal LA on Saturday April 16th at 2 pm in Santa Monica. I will also be taking part in a bread baking demo along with the LA Bread Bakers the same day at 1 pm. More information at artisinalla.com....

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Lasagna Gardening Simplified

Mr. Homegrown
Gardening, Soil
17 Comments
r penetration (I know this from experience) and the kitchen scraps create a plant nutrient overload. Instead Chalker-Scott suggests simply a very thick layer of mulch–12 inches. Mulch is often free, as many cities give it away, and it does wonders for the soil. Mulch, in fact, breaks down into soil, retains moisture and creates habitat for earthworms. Read more in Chalker-Scott’s post, “Is lasagna gardening really worth the ef...

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