Who Wants Seconds? Winner Announced

WhoWantsSeconds_JennieCook

What a great response we’ve had on this one! Thank you all for entering, and thanks to Jennie for giving us this book to share with you all.

We’ve also enjoyed seeing how you all self-identify. Eating has become such a complex, even fraught activity. My grandmother would boggle at discussions like this, I suspect. I don’t think she even knew the word vegan.

Since we’ve heard from you all, we’ll share our preferences: We eat mostly vegetarian, but will eat meat if it comes from an impeccable source. Preferably we will actually know the farmer. This kind of meat is hard to come by and very expensive, so we eat it rarely–maybe six times a year. Though we eat dairy, we do our best to eat grass fed dairy, and mostly our own eggs, and this limits availability and raises costs as well, so many of our meals are actually vegan.

Okay! I know! Enough blathering. This morning we generated a number at random.org and counted down the comments until we got to our winner.

And the winner is….

Siri!

Congratulations, Siri!

We have Siri’s email address since she didn’t comment anonymously. We’ll be sending her an email right now, so we can exchange mailing information.  So look for our email, Siri!

Again, thank you all for entering!

Does Sourdough Offer Hope for the Gluten Intolerant?

lactobacillus

Lactobacillus sanfranciscensis.

In the last 20 years bakers around the world have revived the art of baking with a sourdough culture. At first this revival was related to flavor, but increasingly bakers are turning to sourdough cultures in the interest of health. It’s possible that the unique qualities of sourdough cultures may offer hope to those who think they are gluten intolerant or have an allergy to wheat. 

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Picture Sundays: A High School Bike Rack in Los Angeles Circa 1937

marshalhighbikeracks

Behold the very full bike rack at Marshall High School, which is close to where we live in Los Angeles. It looks like a train station in Amsterdam. Like the photo of airplane factory workers I posted last week, this photo is a reminder of how our streets have changed in the post WWII era. Make those streets safe once again for kids to walk and bike and we could really put a dent in obesity, diabetes and heart disease rates.

Photo via Jeff Jacobberger.