DIY Funerals Part 2: Swine Composting

composting diagram

This image from “Composting for Mortality Disposition” by the Virginia Cooperative Extension. I have no idea what’s going on there, exactly–I meanm wouldn’t that pile be as big a house? — but I like that it looks like the  Noah’s Ark of Death.

In the comments on my last post, several people pointed out that farm animals are often composted. I did not know this!  I’m from the city, so there’s lots of stuff I don’t know. Like the difference between hay and straw. Anyway, this is exciting, because it brings me closer to being composted. (In my funereal fantasy world, at any rate)

One of the commenters, Raleigh Rancher, kindly sent along a link to Composting Swine Mortalities in Iowa, a publication of the Iowa State University Extension Program. Thank you, Raleigh!  What a trove of information! It has how-to’s, and a FAQ.

I also googled “swine composting” and found that there is in fact a ton of information out there, and most of it from respectable university extension services, not crazy DIYers like me.  And now  I truly am confused. If farm animals are getting composted all the time, and that compost is being spread on cropland, why can’t we be composted and put to good use?

Grist & Toll: An Urban Flour Mill

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Southern California has its first flour mill in a hundred years: Grist & Toll. G &T will be milling grain grown by small farmers here in the Southwest. We’re on the verge of a grain revolution and small mills like Grist & Toll are leading the way.

Dig Grist & Toll’s Austrian grain mill and sifter:

gandtmill

Rumor has it that Santa is bringing me a mini version of this mill.

Grist & Toll is open for special hours this holiday season:
Friday December 13th 12-6pm
Saturday December 14th 12-5pm
Friday December 20th 12-6pm
Saturday December 21st 12-6pm

Grist & Toll is located at 990 S. Arroyo Parkway #1 in Pasadena, California.

Stop on by and get the bakers in your life some hard to find flours. Make those holiday cookies with tasty Sonora wheat!

If you’re not in the Southern California area leave a comment with some tips on where to find interesting grains where you live . . .

Extreme Low-Tech Communication

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This has to be the ultimate achievement in low-powered long-distance communication. Ham radio operator Michael Rainey, AA1TJ, transmitted a message over a distance of over 1,000 miles by yelling Morse code with his own voice into this primitive home-made transmitter, nicknamed “El Silbo.” No power was used other than that generated by his own voice vibrating the microphone (which was a re-purposed speaker).

If you want to build your own here’s the circuit schematic and more details.

And here’s Rainey, back in 2009, using El Silbo:

On a side note, can we please apply Ham radio’s level of detail and open source spirit to the world of backyard vegetable gardening?

Composting the Deceased/ My DIY Funeral Fantasies

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When I die, I want to return to the elements. In the best case scenario, I’ll be food. I mean, I suppose the bacteria get us all, unless we’re cremated, but I don’t want to be locked inside a coffin, with most of my potential nutrient value going to waste.  This obsession has led to several funeral fantasies, which I like share with Erik spontaneously, usually while we’re grocery shopping or something, much to his dismay. I think he’s pretty much praying statistics will hold true and he’ll predecease me.

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