More on Hops in Containers

On the question of growing hops in containers that we posted on earlier this week, Shane in Santa Cruz, CA says:

“I think hops will do great in a container, if they are deep enough. I’ve heard you need something like a 1/2 whiskey, at least. The roots can go as low as 9 feet below ground.

I’m on my 2nd year of hops, cascade in nice soil, and brewers gold in what ever was in the ground. The brewers gold did better last year growing 18 feet and providing summer shade to a south facing window. The cascades only went 8 feet. I followed the same watering and feeding (never) for both.

This year my cascades are doing better, they are about 18 inches high so far. The brewers gold only 2 inches. This is in Santa Cruz, CA.”

Shane also contributed a very useful link to an article on Growing Hops in Containers. One of the suggestions in the article, for those of us in hot climates, is to grow hops on an east facing wall so that the plant is sheltered from the hot late afternoon sun. As Shane points out this can serve a double purpose–providing shade to cool your casa. Sounds kinda permacultural. Thanks Shane!

Hops in Southern California

From hop rhizome to young vine

Several people have asked a question we were curious about: what varieties of hops are best to grow in warm climates such as Southern California? We asked around and the consensus seems to be Cascade and Nugget among others. Greg Beron, one of the co-owners of Culver City Homebrewing Supply Co., has a couple of different hops rhizomes for sale that he says grow well here in Los Angeles. The shop’s parking lot, in fact, has many small plastic barrels planted with hops vines growing up string attached to the east side of the building.

Homegrown Evolution’s own hop farming experiment ended in the spring of last year after we accidentally plopped some home built scaffolding on top of the tiny vine while undertaking the heinous task of scraping and painting the front of the house. Planting it in terrible soil doomed it to failure anyways. We’re experimenting with growing both Cascade and Nugget hops in a big self irrigating planter with the hope that we can transfer them to the ground next year or the year after. In the meantime we’ll improve our soil with another application of “craptonite“.

Some hops growing links:

Hop Gardening

A list of Hop varieties for all climates

How to build a PVC hops trellis

Is Industrial Ag to Blame for the Swine Flu?

Could the swine flu be linked to industrial agriculture practices, say keeping thousands of immunosuppressed pigs in tight quarters and then carelessly discharging their effluent? A private biosurveillance tracking firm, Veretect has a timeline of the epidemic originating in the town of La Gloria in the State of Veracruz.

“Residents believed the outbreak had been caused by contamination from pig breeding farms located in the area. They believed that the farms, operated by Granjas Carroll, polluted the atmosphere and local water bodies, which in turn led to the disease outbreak. According to residents, the company denied responsibility for the outbreak and attributed the cases to “flu.” However, a municipal health official stated that preliminary investigations indicated that the disease vector was a type of fly that reproduces in pig waste and that the outbreak was linked to the pig farms. It was unclear whether health officials had identified a suspected pathogen responsible for this outbreak.”

More on this story at Grist and Peak Oil Entrepreneur.

At this point we’re in the wild speculation phase of the swine flu narrative and I’ll add that the press does a particularly bad job with anything that has to do with science. However, we’ve been trying to make the point that distributed agriculture, more people tending small numbers of animals, is most likely a safer practice than large factory farms. The exotic strains of E-coli and swine flu that have emerged in recent years could be the unintended consequence of concentrated animal feeding operations. Time to call the homeowners association and ask them if you can keep a few pigs in that suburban backyard.

Austin’s Rhizome Collective Evicted

Buy our book The Urban Homestead on Amazon and you’ll get a message that you may also enjoy the Toolbox for Sustainable City Living: A do-it-Ourselves Guide by Scott Kellogg and Stacy Pettigrew. I own a copy of this wonderful book and I strongly recommend it to anyone who is interested in the topics on this blog or in our book. Kellogg and Pettigrew are co-founders of the Rhizome Collective, an innovative intentional community in Austin, Texas. Sadly, it seems the Rhizome Collective has been evicted from their land due to code enforcement issues.

On Tuesday, March 17, 2009, the Rhizome Collective, including both the individuals and organizations that have called 300 Allen St. home, was barred from the building due to the City of Austin Code Enforcement declaring the building unsafe. This is a tragic loss and has been traumatic for the people who have invested so much in the space, from long nights of hard work repairing bikes and mailing off books to days of tending the garden to evenings of laughter in the kitchen.

The Rhizome collective is asking for donations on their website, www.rhizomecollective.org. I would also suggest buying a copy of their book directly from them. We hope that the Rhizome Collective can find a new home as their work is vital in our uncertain times.

Hummer Driver Runs Down Cyclists LAPD Officer Lets Driver Go

Cellphone Photo by Matt Stilline

In the early morning hours on Friday in downtown Los Angeles a group of around a dozen cyclists were involved in a hit and run incident with a Hummer driver that resulted in minor injuries and three demolished bikes. The driver was pulled over several blocks away by the LAPD only to be let go. Officer Cho came back to speak to the group of cyclists stating, “Get everyone together because I don’t want to say this twice. If anyone says anything I’m gonna walk away and I’m not going to talk to you guys. Based on the evidence right now it looks like the cyclist hit the car, not that the car hit the cyclist.” He added, “if it had been me with my family in that car, I’d have done the same thing, and I carry a gun in my car.”

Read the rest of the ugly details on Westside BikeSIDE! [note: Westside BikeSIDE! seems to be down due to heavy traffic]. Gary Rides Bikes also has the scoop.

Urban Homestead Wins Book Award

Our book, The Urban Homestead just won a gold medal in the Independent Publisher Awards. To celebrate we’ll throw in a back issue of Ripples magazine for the first twenty folks who buy a copy of our book off of this website. Ripples is, “A Revolutionary Journal of Seasonal Delight” published by the nice folks at www.dailyacts.org.

Now that’s enough tooting our own horn. We’ll get back to posting when the dust settles after Earth Day and talk about the hops vines that have just sprouted . . .

Homegrown Evolution on WAMC

Kelly and I will be on WAMC, Northeast Public Radio’s Roundtable show on Earth Day, April 22nd at 9:15 am EST. You can listen in online here.

Earth Day will be a busy one for us as Erik will also be on a panel for the National Conversation on Climate Action at 2 pm PST at MTA headquarters. More info here.

We’ll close the day with a book signing at an innovative new neighborhood market called Locali. We’ll be there at 7 pm PST and hope to see some locals.

Satan’s House Plant: More on Asparagus setaceus/plumosus

Photo by Mr. Subjunctive

It seems like we hit a raw nerve with our mention of one of our least favorite plants, Asparagus setaceus. Just in a case you’d like to know more about this demonic plant, Mr. Subjunctive, a garden center employee with a fantastic blog, Plants are the Strangest People, has a detailed post about Asparagus setaceus (apparently also known as Asparagus plumosus).

Shiitake Happens


Well, actually, shiitake doesn’t happen. It’s back to the drawing board for our first experiment in mushroom growing. We ordered a kit and dutifully followed the directions, but a combination of high temperatures and too much or too little water resulted in the result you see above, what looks like a cake with a skin disease. And even if we got a crop the cost of the kit was too high to make the process economical.

The kit came pre-inoculated with spore that, given the right conditions, should have produced a block full of tasty shiitakes. Instead we got what mushroom folks call “aborts”, mushrooms that grow a bit and then stop. Aborts are potentially edible, but you need to pick them before they rot. Picking off the aborts can also prevent the rest of the growing medium from becoming infected with unwanted molds.

It’s now way too hot in our house to grow mushrooms and we’ll have to wait until next winter for any further experiments. We’re going to try some different methods and will report back on the results. Tips from readers are appreciated.

And speaking of reader tips, an anonymous commenter on our self irrigating planter post noted that indoor marijuana farmers have been experimenting with container gardening for years and that Homegrown Evolution would be wise to take a look at the kind of innovation that comes with higher (so to speak) profit margins. Good point. In trying to find better sources for information on small scale indoor mushroom growing (other than the current go-to expert who will remain nameless and who I think is a bit of a hype-meister) I kept coming across books on growing the sort of mushrooms that cause visions of plant gods and lizard people. It’s proof that good ideas often come from the combination of improvisation and subterfuge. Just take a look at prison improvised weapons and booze to see what resourceful folks with time on their hands can come up with. We certainly don’t grow anything illegal here, but we like to keep an open mind when it comes to our sources.

For those who would like to read more about growing mushrooms at home here’s one way to do it.