Homegrown Evolution readers in the Los Angeles area can catch a free screening of a new documentary by Chris Taylor called Food Fight on Saturday November 8th at 3:15 p.m. at the Mann Chinese 6 (6801 Hollywood Blvd.). Food Fight centers on the influence of Alice Waters founder of Chez Panisse, a Berkeley restaurant that pioneered the use of fresh, organically grown foods and what later came to be called “California Cuisine”. In addition to Waters, Food Fight features interviews with food pundits Michael Pollan, Marion Nestle, Dan Barber and celebrity chef Wolfgang Puck. Homegrown Evolution viewed a preview copy and particularly enjoyed a segment on Chez Panisse’s mercurial chef Jeremiah Tower and the quixotic attempt by congressman Ron Kind to reform the last farm bill. While the California-centric local food movement portrayed in Food Fight can easily be dismissed as an elitist lifestyle for the wealthy, (it ain’t cheap to dine at Chez Panisse, any of Puck’s eateries or shop at farmers markets) Food Fight makes the case that we all pay a hidden cost for cheap processed supermarket food, namely obesity, diabetes and a host of other nutrition related maladies.
For more information and to view a preview go to www.foodfightthedoc.com